Pieminister

We visited Pieminister for our wedding meal on Friday. We didn't want a standard wedding meal preferring to have a more informal get together with friends and family. We opted for the bottomless brunch. On arrival the staff had gone the extra mile. The table was tastefully dressed, there were welcoming and congratulatory messages. There were fresh flowers and some gifts for us. The food was excellent, served in good time and was all well presented. As for the drink element of our meal...it just kept coming. The staff were very generous and never kept us waiting. They did brilliantly and all of our guests commented upon them. We had a lovely time on our special day. Your staff and venue were a big part of it. Thank you so much.

Popped in on my way home from work yesterday and had a very good experience. Not a restaurant I ever use, pretty sure it was my first time in a Pieminister and the young man Dylan who was serving made me feel very welcome. He was polite, friendly and easy to interact with. Seemed happy in his job. Food came out quickly and was nicely presented. Cosy little place. Sat back from the bustling Broad Quay of Bristol’s City Centre I was quite content. You wouldn’t think from the outside it goes right back, so you can dine comfortably away from the street full of busy activity.

On the hottest day of the year when you can’t imagine anything being worst than leaving the house, this was the best place to ever happen!! Came for bottomless brunch and the service was absolutely faultless on a busy Saturday. The food (especially moolin rouge) was incredible. Without doubt the best brunch I’ve had in a long time. I was so hesitant to do a brunch here to begin with but so glad I came as everything was great. Have already started to recommend so I’m sure you’ll be seeing me again!!

Jessica our waitress was very welcoming and attentive. First time at this Pieminister, been to Leeds and Sheffield ones, this one is just as good as the others, it was nice to see they had conditioning as it was 27°C. Pies were amazing as they always are. Highly recommended if your a pie lover

Dylan was great - made our bottomless brunch an amazing experience- will definitely come back! Food was brilliant and so tasty!

As someone born and raised in Bristol, I have always felt a sense of pride when I see local businesses grow and thrive, and Pieminister is a perfect example of that. Knowing it started right here in my hometown makes supporting it feel even more worthwhile. From the moment we stepped inside, the experience was warm and welcoming. The service was genuinely outstanding. In particular, the lady with glasses and several badges on her uniform really made our visit special. She struck the perfect balance between being attentive and giving us space, checking in on us throughout the meal to make sure we had everything we needed. Her friendly attitude and professionalism truly enhanced our dining experience. It is rare to find such thoughtful service these days, and she deserves to be recognised for it. The food was just as impressive. I opted for the cheese pie, served with creamy mashed potato and a generous helping of vegetarian gravy. Every element of the dish was delicious. The pie had a crisp golden pastry with a rich cheesy filling that was full of flavour without being overpowering. The mash was smooth and comforting, and the vegetarian gravy tied it all together beautifully. It is clear that a lot of care goes into both the ingredients and the preparation. The restaurant itself was beautifully designed and well laid out. I particularly appreciated the warm ambient lighting, which created a cosy and relaxed atmosphere. It felt inviting without being too casual, perfect for a comfortable meal out. If I had to point out one area for improvement, it would be the portion size. While the quality of the food was excellent, the quantity did not quite match the price point. For the cost, I was hoping for something a little more substantial. That said, the flavours and overall experience still made it worthwhile. All in all, it was a lovely visit with great food, exceptional service, and a setting that strikes just the right tone. I will definitely be returning, and I would recommend it to anyone looking for a comforting meal with a touch of Bristol charm.

Lovely server who was very helpful and attentive. The food was ok. Chips and gravy were nice, coleslaw was their own style and in some kind of tomato based sauce rather than mayo. Got the goat cheese, sweet potato and spinach pie that was cheesy in taste but the pastry and portion size could’ve been better. Ginger ale was gorgeous and refreshing though. Also a great GF selection too which is brilliant when you really fancy a pie although it was too hot for me to try one.

Restaurant was quiet so limited atmosphere, the staff were attentive and the service was quick. The Moo pie with 2 sides was well presented and very tasty. Enjoyed my meal here whilst travelling to Bristol