The Reviewer
Google
Platzhirsch offers a refined and cozy setting that effortlessly blends traditional charm with modern elegance. The warm atmosphere sets the stage for a regional culinary experience — and on that front, the kitchen delivers with confidence.
The classic Maultaschen was executed with care, the filling flavorful and the texture just right. A touch more salt would have brought out the nuances better, but the absence of salt on the tables left no room for adjustment. Portion size could also be more generous, especially considering the price point — what’s there pleases, but leaves one wishing for a few more bites.
The alcohol selection is both enjoyable and potent, delivering on taste but leaning slightly toward the stronger end — not a flaw, but something to keep in mind for lighter drinkers.
What truly elevates the experience is the attentive and gracious service. The staff went above and beyond, combining efficiency with genuine hospitality — a rare and welcome quality in today’s dining landscape.
Platzhirsch stands as a strong recommendation for those seeking traditional Swabian fare in a polished environment. With small refinements in portioning and table details, it could easily rise to be a standout in Stuttgart’s culinary map.