Prezzo Italian Restaurant & Bar - Palm Beach Gardens

Great local go to place! No matter what time of day I visit, their food and service is consistently good. Our server Kim has been there for many years, knows the menu inside and out, and always makes great recommendations. The host and hostesses are friendly and accommodating. A good vibes restaurant and the open kitchen is not only entertainment; it also is good to see the food being cooked and the Chef and cooks doing their work properly. Oh and let me not forget….the drinks from the bar are super too!! 👏🏻👏🏻 to the bartenders 😁

I had a fantastic experience at Prezzo Restaurant. The food was absolutely delicious, beautifully presented and full of flavor. But what truly made the evening stand out was the exceptional service. Grant G., our waiter, went above and beyond. He not only served our table but also acted as the food runner and busser; all with a friendly attitude and professionalism. His work ethic and attention to detail were impressive, and I truly hope he is compensated fairly for the outstanding service he provides. I highly recommend Prezzo Restaurant for both the quality of its food and the warmth of its service. I look forward to returning soon!

Went for happy hour with some friends - it was awesome! Chris = best entertainer ever. Usually when I go out with large groups for happy hour, I get the vibe from the server that they’re annoyed but that was NOT the case - very attentive and quick service, amazing drinks (get the strawberry basil smash!) and the pizza was pretty good too! Definitely catch their happy hour. Thank you, Prezzo!

Excellent service from Oliver. The food was delicious and fresh. I had the beet salad with grilled shrimp and grilled calamari along with mussels. I highly recommend this place and if you go ask for Oliver. Great atmosphere too

Chris was an all time legend as a host for us. Every suggestion he gave was absolutely perfect. I’m no Dave Portnoy from Barstool, but the pizza here is top 5 and possibly top 3. We got the pepperoni, whipped ricotta, and hot honey and I ate it like it was my last meal. Nice work team. This was a treat for sure!!!

Ally was so friendly when I called ahead confirming our large group of ladies. She appreciated it and assigned us an AMAZING server. 14 ladies all chattering him at once he maintained his cool throughout the entire evening. He was prompt and polite and so accommodating to all (even the ones who want to ask and ask about this item or this item). The food was delicious and hit and even the special requests were handled perfectly. We were there for happy hour and I was simply VERY IMPRESSED by all the staff and management at Prezzos. We loved having Mac take such excellent care of us. WE’LL be back…. In force!!

We booked the dome dining room for a sweet 16 dinner and we couldn’t be happier with the way everything turned out. The service was excellent. Derrick made sure everything was well taken care of and was able to keep up with all of our requests. The staff was attentive and helpful with setup of decorations. On the note of food, they serve family style and it was delicious! Everything came out warm and the flow of dinner was just right. The birthday girl loved it. Thank you!

Food is fantastic! Service is great. We have eaten here twice now and both times were equally great. The garlic bread... is amazing! And definitely try the butter cake. Its really oke of the best desserts ive ever had. For an Italian restaurant, the music was a bit interesting... a mix of club and dance music. I personally like it but not exactly what I'd expect in a good Italian place. Otherwise, one of the best places around. Our server Chris is exceptional as well.

Went for lunch on a Monday at 11am. First guests in the restaurant. We chose a half booth. We ordered the grilled wings as an appetizer. So tasty! perfectly seasoned and grilled. Green sauce with capers and parmesan, yum! We both got the bacon cheeseburger and fries. I ate mine without the bun and it was so delicious! The fries were hot, fresh, and crispy too. No room for desert. We would love to visit again soon!

Prezzo is a lovely restaurant on PGA Boulevard, with plenty of parking in the back. It has seating inside and outside. The seating we chose was a semi booth inside because it was a tad windy.The bench seat was comfortable,, but the chairs on the other side made the table too low. We were a party of 4. The waitress was very pleasant, and took our drink orders, while we pondered the menu, One person wanted the entree Bolognese, and the rest wanted an assortment of appetizers. The eggplant, calamari and meatball dishes were perfect. Since we were splitting the dishes, it would have been nice to have a couple of serving spoons. Was happy with our order. Just the right amount of food. We had reservations, but it was a quiet evening.

Meh. This location needs to take notes from the Boca location. *Great Service! Except at the end, when we placed our dessert order, it never got to the kitchen & we waited quite a while until we had to ask a random server to put it in. *the cannolis were fine. Tasted store bought & they drizzled cheap chocolate syrup on top - wrong answer. I would have loved to try the butter cake, but it is ridiculously large. Please offer a half serving for normal human beings! They had a cute tray with all of the dessert offerings. The lasagna was delicious, except it was tiny. It was not even a full square. It was like one layer of pasta for $30. It tasted amazing, but I felt taken advantage of. The strawberry salad: I originally had this at the Boca location & it was phenomenal. However, here the strawberries were disgusting (almost like they were water logged) & it was drowned in dressing & candied pecans. The carbonara was horrendous. My favorite is the one at Gratto. This one was more like an Alfredo with a bit of egg. Finally, I had a cocktail - the pineapple ginger margarita. It was way too strong. A good bartender masks the vicious taste of alcohol. My drink was so strong my partner could smell it before I even sipped it. Like I said at the beginning, the service was great but I wouldn't feel right sending everything back. Will not be back.

Started with a delicious Caesar salad,! Then, Carbonara pasta with a raw egg yolk on top that I had to mix into the pasta that was just warm ! WHAT ! Not creamy , no taste except for a sour taste that actually tasted butter spoiled , yes this is what I had ! I told the waitress there was no way I could possibly eat this ! So I ordered the appetizer meatball with Ricotta, I'm sure it was good but my appetite was ruined I couldn't eat anything else .. my husband had a chicken dish that was tasteless... oh and the Pasta E Fagioli Soup, no , not made well ... we will not go back the service was so, so could be better ! ( we have eaten here many times and each time we've enjoyed it less and less )

Great happy hour, it goes until 7! Sarrina is a great, attentive, fun waitress. She kept stopping by at the perfect times to refill our beverages and keep us happy and full. The bathrooms are nice and clean, and the food is terrific. They have a pear pasta that is just amazing. Their bread is with roasted garlic and butter. Their mussels and truffle fries are my favs. Everything is just wonderful, especially when you can enjoy it on one of their outdoor couches. Mmmm.

Really really enjoyed my food at Prezzo. From their pizza to their chicken parm everything was filling and tasty. We sat outside and enjoyed the sunlight. The manager came around and spoke with us for a delightful conversation. He was very interested in making sure our experience was good and the server as well.

Food is great, service is always great. Chris was our waiter and has been multiple times and is always really nice. My girlfriend and I come here all the time and it's one of our favorite places without a doubt.

Good happy hour menu. Regular menu is better Really good wine list. Big outside bar has one major issue - it's TOO LOUD Traffic on PGA would be tolerable but they blare obnoxious music that sounds like it's from some soon-to-fail dance club. And the sound system sucks so you get the crackle of speakers. Today there was the loud beeps of a rental truck pressuring washing the exterior. Yikes!

It was our first time at Prezzo and we had an incredible meal. Mac our waiter was amazing helping us pick the right food and drinks and was friendly and professional. Prezzo will be one of our restaurants we will frequent often.

We had Dave pizza and burrata bomb....AMAZING!!!! Great service. Chris is awesome!!!! Amazing food. Best old fashioned!

Delicious food and ambience, grave variety of classic Italian dishes, reimagined!!!! Would definitely go back

So I went to Prezzo for the first time this past Sunday. I must say their name is probably the most snazzy thing about them. It wasn't horrible, but it definitely did not make me want to write a review lol nor did it make me want to ever go back. so this will be more like a list of reasons why I do not desire to go back to Prezzo ever. Pear Pasta - bland. Usually when something is delicious, I want to eat every bite, scrape up every drip of sauce from the plate and I'm shooting daggers through my eyes at the other people at the table when it's down to the last one. I left three of these on the plate and didn't care.‍ Beef Carpaccio - waaaaaaaaaay too much aioli (like gobs of it ) Meatballs - bland Eggplant stack - I didn't taste it, it was someone else's appetizer order and they were sharing it with a baby so I didn't have a bite of that. It looked nice though. Tuna Tostadas - needed more sauce on the tuna (best of the apps, though.) Bufala Mozzarella Ravioli - was okay, sauce was great but ravioli had filling in the middle but the ends were doughy and empty Bolognese- okay, bland Osso Bucco - I don't know how they messed this up, but they did. It wasn't fall off the bone tender. Presentation was wonderful! I was so excited to eat it. But the sauce/seasoning choice was so random. I went from to in one bite. (The is never a good when it comes to food reviews lol.) It was almost like a sweet tomato thing going on. The risotto was overcooked and the lemon was nowhere to be found. I brought leftovers home and it's Wednesday and no one in the house has even thought about eating them. Strawberry salad - I didn't taste it. It was the meal for someone else at the table that I don't eat after. So therefore all I could do is take a beautiful picture picture of it. And it was a beautiful picture. The two desserts were peach cobbler, which was a special, and the butter cake, which was recommended by our server. Both were actually very good. And the butter cake, fair warning, is meant for sharing it's huge although my boyfriend and I managed to tackle about 3/4 of it topped with the vanilla gelato. The peach cobbler was my daughter selection and I was envious of her the entire time we were eating dessert. I really wanted the peach cobbler and, she's bigger than me now so I realized I couldn't take her, so I just let her eat it all. They have an open kitchen, which was nice. The seating and dining area was nice, the entrance area was nice. I do think that since I'm awful summer, maybe, just maybe, I might try this restaurant for lunch or maybe just coffee and desserts. But it would just be because I'm a hopeful and positive person who likes to give second chances. Another review, giving it to Straight, no chaser. Enjoy!

We went for an early dinner on a Saturday, and it was empty except for the bar area, so we got a nice table outside. Our server was very attentive We ordered a lot off of the Summer plates menu so we got to try a large variety of food. Here is what we tried... The Pear Pasta was very good - we enjoyed the candied walnuts in it. The Calamari was ok - it was a small portion and had more crispy zucchini & peppers than calamari. The Blistered Shishitos were our favorite appetizer and the roasted garlic aioli it was served with was great! The Wood Oven Roasted Chicken Wings were tender and cooked well good but nothing special. The Clams & Mussels Marechiara were good. The Meatball Sliders on brioche bread were also good. The Sweet Heat Pizza with pepperoni, red onion, fresh oregano, hot honey drizzle, ricotta was also one of our favorite menu items. Overall a fun experience to be able to try so much off the summer plates menu.

First and foremost- ask for Soracha! You will thank me! She was full of decisive menu decisions which helped deal the deal for a great meal. Here is a picture of their fabulous butter cake- highly recommend. Also ate the Vongole, Bolognese and chopped salad. All so amazing. The bread with the roasted garlic was also delicious. Again- the food was great - but even better recommendations by our amazing server. Definitely give this place a 5 star rating!

Great little happy hour menu with an outdoor space and live music. Happy hour has wonderful food and drink options. Food was okay, I highly recommend getting their Brussel sprouts, that was my favorite item we ordered. We also ordered the caprese salad, however the tomatoes on the salad weren't ripe which was pretty disappointing.

Amazing Experience at Prezzo! From the moment we walked in, the atmosphere at Prezzo was warm and inviting. Our server, Soracha, was incredibly kind, knowledgeable, and gave excellent food recommendations. And wow--the food was absolutely delicious! I started with the calamari, which was perfectly crispy and flavorful. For my entrée, I had the salmon, which was cooked to perfection. I couldn't resist stealing a few of my friend's truffle fries, and they were just as delightful as everything else. I finished off my meal with a cappuccino, and it was the perfect ending to an amazing dining experience. I'm super sad we don't have Prezzo in Columbus, Ohio, because I would be a regular! If you're in the area, I highly recommend giving this place a try. You won't be disappointed!

Ate here for happy hour bar bites on a Thursday. Mac was our server and was he was great! The food was delicious. We had firecracker shrimp, bucatini pesto, chimichurri mussels, bruschetta, and sweet heat pizza. 10/10 definitely recommend eating here.

Awesome food, atmosphere and especially our server extraordinaire Mac. Thursday happy hours are always a good time with great music. Oh, and I forgot to mention their Kraft cocktails which are indescribably delicious.

Service was slow initially but improved as the night went on. I had linguine with clams and it was very good although the portion was on the small size. The bread was delicious and our party of six were all pleased with their entrees

Bottomless Brunch drinks, we've all had but Bottomless Brunch bites? Well Prezzo in Palm Beach Gardens has it low wind you to try so many delicious dishes. I've included the menu so you can see all the amazing options. I started off on the savory side with the Chef's Benedict. We were so lucky that it was Lobster Benedict - it was outstanding. The candied bacon was a sweet salty delight. I also opted for the prosciutto frittata. I moved on to the crème brûlée fresh toast and could have stopped there because it was heavenly but did also have the chocolate stuffed zeppole with Nutella dipping sauce. I did have a bit of the bruschetta avocado toast and the chicken sliders. You need to come hungry but will be amazed at the quality of delicious options!

Our server Chris was great! We enjoyed being out on the outdoor patiio. Happy hour food and drinks were delicious. Def recommend Prezzo

Came here on a Wednesday afternoon with a friend for lunch. It was a beautiful day, and fairly empty, so it was nice to have our pick of outside seating. First off, service was great, Mike checked on us several times before we were ready to order. The menu looks BOMB. We tried the quinoa salad to start, which was delicious and well balanced. My friend got the salmon which she said was great and light. I had the espresso bacon burger. I was not impressed. The bun was overly burnt, I couldn't even eat it, ended up eating the bottom with the burger using my fork. It was just meat on meat, with grilled onions. If that's your thing, then go for it. I would add lettuce and pickles or something if I ever got it again. And a sauce. The burger meat itself didn't taste seasoned well either. I would go back to try other things on the menu. I'm rating it 3 for now, but hopefully it was just a one-off experience, because the menu looks like it has some amazing options! Could very well be a solid 4.

Food was delicious! Mac are server was GREAT! The place has a nice vibe. Really enjoyed the experience!

Arrived at the restaurant and as always greeted promptly with respect. Seated on time and a server was immediately over to say hello and bring us waters and menus. Waitstaff is super friendly and the manager is also. The food offerings are very good and the quality is too. We have been there multiple times and will go back for sure. I would give the restaurant a 4.5 but with no half scores like Olympic scoring I will leave the 5's to the gold medal winners. Highly recommend a visit.

This is by far the best Italian food in the city. The food is very fresh and never disappoints. The servers are very friendly and attentive to your needs. They must have just done a uplift or redesign because the decor is absolutely amazing.

This review is specifically about Prezzo's happy hour. I like Prezzo, and have always enjoyed dining off their regular dinner menu. Happy hour, not so much. I went with friends yesterday and we ordered three dishes off the happy hour "bar bites" menu: Margherita Flatbread, Smash Burger Sliders and Calamari Fritto Misto. The sliders were ok. We sent the calamari back because it was, for some odd reason, covered with skinny, greasy French fries that you had to forage through to get to the paltry amount of calamari. We replaced it with chicken wings which were better, but much too salty. The flatbread was disappointing, which was surprising considering Prezzo's excellent pizzas. It looked and tasted like a "Boboli" crust you'd buy in a supermarket, covered with Ragu spaghetti sauce. Prezzo should revamp its happy hour menu to match the high quality of their dinner menu.

Food was good, we had strawberry salad veal picatta butter cake we split with 4 of us .... Calamari was ok nothing exciting about it. Mussels - quite a few had no meat in them! Broth it came in was very very bland The service was good we had an attentive waiter As usual in most restaurants the water they provided was ewwww. Strong sulphur. Why serve bad water ? Get a water filter ! Why don't restaurants invest in one!!!!???! It makes me wonder if that is why the mussel broth was eh ??

Had a great experience here with dinner and drinks. Chris was a phenomenal server and everything we had was too good. Mussels, fiery calamari, dynamite shrimp, the Dave pizza, and lobster ravioli. All SO SO good. Worth a visit! Especially for happy hour.

Good Italian food. I ate other things like the pizza and Brussels sprouts. I'm a sucker for Brussels sprouts.

On a whim, my wife and I felt like not cooking tonight so we tried Prezzo since we've never been there before. I am glad we did. I called ahead for a table, thinking it might not be possible on a Saturday night to get in for dinner around 6:15. No problem, they had a table for us and all was good. It seems this place picked up and got crowded closer to 7:00pm. So we just beat that timing. We are inside since we both had been outside a lot today and really did not want to be warm to hot, while we ate. That being said, they have a lovely outdoor bar area where I think they serve the full menu if you like. There are also plenty of tables, both open air and with an umbrella above, your choice. Inside is nice and especially a treat for me is to see an open kitchen. It's not that I don't trust the kitchen, I just love to see the kitchen's action and life. To me that is a great part of the enjoyment of a dinner out. We began with the meatball appetizer and a Cesar salad. Both where excellent. As a matter of fact my wife said the meatball was, "Shockingly good!" I was taken aback and asked why. She said the meatball was light and not too dense, the flavors were delicious, and there was no heavy spice of onion flavors going on. The tomato sauce, I'm sure that's not the right term but I do my best, was light, fresh, and garden crisp. There was also a small portion of fresh soft cheese to go with it. It was extremely tasty. The Cesar salad is the best I've had at a restaurant. The flavor is wonderful with a bright lemon finish that's not overpowering. The fresh shaved Parmesan just adds to the salad. Lettuce can make or break a salad and this was spot on: crisp, cool, fresh romaine lettuce was as you would hope it to be. So far so good, here's hoping the main course is as good. I went with the Caprese Chicken and my wife simply wanted a little pasta and she'd steal a bit or two of my chicken! Naturally, right? The Caprese Chicken was a surprise In presentation and a treat in eating. As with everything so far, you could taste the freshness of the ingredients and the flavors were well presented and never too much. The aged balsamic drizzled over the plate was special and brought an interesting twist to a lovely piece of chicken. Hidden under that was fresh spaghetti with a similar tomato sauce. Chopped tomatoes atop this made the whole dish look great. Anywhere you went on the plate you were treated to lovely flavors. Oh yeah, the fresh mozzarella was here and there throughout: nice little morsels of soft fresh goodness. We took some almond cookies to-go as dessert. I've not torn into those yet but if they are anything like dinner, I've got something to look forward to. We're looking forward to returning soon.

I normally have great experiences at Prezzo, but tonight was a let down, service wise. The food was good as always, but we waited... and waited... and waited some more. The server was stretched way too thin, she was running inside, outside, and managing about three large parties. I get it, but she left us hanging when we were finished and ready to leave. I don't want to name names, but she definitely could've used some support managing the tables better. I'll continue to patronize Prezzo, but I definitely have had better experiences with different servers.

My SIL took us,for lunch, to celebrate my husband's birthday. We were seated immediately. Our server Soracha was fantastic. She took our drink orders while we decided what to order. We decided on pizza for a starter. She suggested the Emily which was a good choice. It had spinach,cherry heirloom tomatoes, cremini mushrooms and mozzarella cheese. It was fabulous. We would definitely order it again. We ordered grilled calamari which was over a warm bean, tomato and basil salad. My husband loved it. My SIL and I both prefer fried but since it was my husbands birthday he got to choose we also ordered muscles with white wine, roasted garlic, fresh herbs and lemon. It was delicious. The manager brought us more bread to dip. We got the eggplant stack which consisted of two thick pieces of eggplant stacked with tomatoes and mozzarella. We split everything three ways. My husband wanted rigatoni vodka so we got that. The rigatoni was cooked perfectly and the sauce was delicious. For dessert they gave him the butter cake. It was a warm sugar cookie with whipped cream, strawberries and ice cream. It was sooooo good. Needless to say we were stuffed but it was a good stuffed. They had a problem with their internet so the food came out slow. Soracha and the manager Demetrius could not have been any nicer. They kept coming by to check on us and apologizing for the slow food service. They kept asking if there was anything they could do or get us while we were waiting. They have an inside bar and outside bar. The kitchen is an open kitchen so you can see them making the food. Everything was steaming. We live in Port St Lucie but it only took us half an hour to get there. We definitely will be back and we will ask for Soracha. We didn't take pictures because we were too busy enjoying the food.

Delicious food, great service, and a fun and friendly atmosphere. Love the pear pasta, Bolognese, mussels, octopus, pizza, Gorgonzola pear salad. Great cocktails, very creative and delicious. Nice wine list. if you're looking for a great Italian meal at a reasonable price Prezzo is the place!

Chris was amazing. Food and drinks were great as always!!! Service was fast and great.

Valentine's Day was approaching, and I wanted to take my wife to dinner to celebrate the occasion. My wife reminded me that we needed to check out Prezzo since they offered a nice plethora of gluten-free options, such as gluten-free pasta and gluten-free almond cookies. The latter, which we first tried at the Palm Beach Food & Wine Festival, where we discovered they had a multitude of gluten-free options to accommodate my wife, who is celiac. We arrived early for our reservation and took a table next to a heat lamp so my wife could stay warm during the meal. Our server was great and very accommodating throughout our meal, ensuring we had everything we needed, from cocktails to dessert. Personally, I enjoyed the Italian Palomas that brought me to a place of spiritual purity and strength, strength and spiritual purity. The Paloma was my cocktail of choice that elevated me to levels that allowed me to prepare for the glory of the smoked burrata. The dish was smoked, similar to how you do a smoked old-fashioned, putting the cheese and tomato-based platter under a glass cover and then burning wood chips into it to give a specific smoky character. Seeing the server bring it to the table and uncover it was incredibly magical. We enjoyed the burrata voraciously like ravenous animals deprived of food for days, finally able to eat. The Penne a la Vodka was also magical, especially when I had included pancetta and grilled shrimp that brought the dish to a level of supremity that was unmatched among similar dishes. For dessert, while my wife enjoyed the almond cookies, I savored the butter cake that was truly buttery delicious; I would come back to have the butter cake. I would take out the butter cake to bring home and eat in the nude while "It's So Unusual" by Tom Jones plays in the background. Prezzo is the glory of gluten-freedom for those inclined and those who can go all in on gluten-ness. Remember... embrace the butter cake. Embrace!

It was a Thursday evening when I dined at this restaurant with friends. The night was perfect for outdoor dining and listening to old-time 80's music from a live band. The staff was absolutely wonderful along with our company.

Chris was great - we weee a party of 12 and our service was excellent. Highly recommend.

Once my go to. Then when most restaurants are offering specials for locals they raise HH prices 50% and don't bother to mention it.

Food Quality is very good. Service is Great! From bartenders, to wait staff, exceptional service. Shout out to our most recent waiter, Chris, wonderful service. I was disappointed the chicken wings and Brussel sprouts were taken off the menu. Overall, still a favorite restaurant in PBG.

I will preface this by saying that I went to Prezzo for a pre-arranged brunch party with about 40 guests. We were given a private area away from the other guests and had three servers taking care of us/available to us the entire time along with many food runners. We had an amazing time at Prezzo! We all did the bottomless brunch with unlimited food and drinks. I alternated between mimosas and bloody mary's. This was one of the best bloody mary's I've had in a while! The mimosas were okay. They had a lot of pulp and did not have a very heavy champagne pour in my opinion. Either way, the servers kept us well hydrated! Constantly refilling our glasses without us having to ask. We ordered nearly everything. It was all phenomenal. The lobster benedict was heavenly with a huge portion of crab meat on it. The bacon/egg/cheese was amazing and came with some sort of truffle sauce on it. All of the sliders were on delicious buns. The fries were crisp with a delicious aioli sauce and all of the sweets (pancakes, french toast, etc.) were incredible. You really can't go wrong with the food! They asked us to stick to ordering 2 things at a time, which was fine. The food is served tapas style so it just comes out as it is ready. It was slightly unfortunate with the big group that some people had eaten 2 plates before other people sitting directly next to them had even gotten one, but not much you can do about it. The food runners had no idea where they were taking anything, they would just walk around and call out the item they had. In general, we had an amazing time at Prezzo! The interior is very cute. The servers were kind and gave us all to-go cups of water at the end. We had a large group that was there for over four hours, sitting outside and drinking long after we were done eating. At no point did we feel rushed out. I would definitely recommend Prezzo for their brunch.

Chris thr server was great and knowledgeable the prices are reasonable for happy hours great music and good vybz

The food was delicious and our server Chris was wonderful -so was his assistant Nick I enjoyed the happy hour and will be back

Their pizzas, sliders and brussels sprouts are delicious, along with their other dishes. We have had Chris, as our server several times and he's always professional and positive! Their outdoor dining is lovely. One of our favorite restaurants that we keep returning to.

The food was really good and flavorful. The ambiance is very chill and calm: if the weather is nice, sitting outside is perfect. The service was the best: Chris was our waiter and he was very sweet, funny, friendly, and had the best recommendations. I recommend!

Much improved over last year. Food tasty and served hot. Servers very accommodating. Good choice.

Ordered the Lemon Berry Drop which I never had before. It was very well crafted and delicious. We started with Mussels and Fiery Calamri. Both we a great start, both were fresh and delicious. Chicken parm was good and do was carbonara. Definitely will visit again.

This is one of my absolute favorite restaurants in PBG! From the upper Management to service staff to the food. I have always had nothing but amazing service from setting up my group lunches with Demetrius the manager. He is the friendliest, most accommodating person I have ever dealt with. Because of him and his hospitality, we always book our group lunches there. Shout out to one of my favorite servers Mac! He is always friendly and even when I don't have his section, he makes a point to always come over to say hello. Last night I had the pleasure of having Sarrina serve us. What a lovely person she is. I was so sad that sone of my favorite items were not featured on the menu any longer ( Ill get back to that) she went out of her way to try to accommodate me. Wow. She did. She is a keeper for sure! Now the sad part of the review. It's more of a grieving for me. Lol. My favorite items gone, gone gone!!! Why, why why??? The baked chicken wings!!!! WHAT??? These were the best wings ever!!!! Why wouldn't they be a staple on an appetizer menu. A healthier choice as they were baked. Please I beg you to bring them back. Another dear loss was the pizza with sausage, mushroom and ricotta. Wowza!!! Where is it? It seriously was heaven on earth. Please bring it back. It was amazing. Another fan favorite was the whipped ricotta. This also was such an amazing appetizer. It was great for vegetarians too. I tried to copy it at home, but didn't succeed. Please, please consider bringing back these items. Thank you for listening and your consideration

Amazing from start to finish waitresses, friendly knowledgeable, and efficient. The food was out of this world not to mention martini Monday it's a must try.

Went here for Easter "Bottomless Bites" brunch. A bit disappointing. Pros: table was ready on time per reservation, server Chris was great. Patio is attractive and comfortable. Cons: you were told ahead of time you could stay for 2 hours max. You're allowed to order two "bites" at a time pp. The problem is that the first set of bites took 30+ minutes to come out. Once it did, the food was cold, the fries were soggy. We did not say anything because we didn't want to wait another 30 minutes for replacement food, since we were starving. In the end, we received all the food we ordered although it all tasted reheated, like it had been waiting for a while. Our bill for 3 people was $150 (incl. tip) so lukewarm bites for $150 and no alcohol left us feeling ripped off.