Matt T.
Yelp
If you want some vegetables to balance out all the meat and fish that's around Lisbon, come here. Not only is the food great, the waitstaff is friendly, English speaking, and very helpful.
My wife and I have been here twice so far, trying new dishes each time. The first meal we had was a delicious mix of brown rice, refried lentils and mango chutney, mixed salad, and beet root soup. Our second meal was a pleasant Portuguese inspired Bras, which is normally a codfish (bacalao) but this one with tofu, cilantro, carrots, potato, olives, and cauliflower. (YUM). They have an extensive drink menu with interesting cocktails and fruits/veggie juice.
Eat here, relax with the calm music, and get to know chef Nandan who is actually Indian-born but now living in Europe.
Lastly, try the dessert. With cakes made of carob or beet root on a plate with seasonal fruits, you can't go wrong! Five stars!