Project 72 Creative Local Cusine

The place is really great. The food isn't typical, it's a good chance to try something unusual. I highly recommend starters. The waiter was great. The only disadvantage for us was that it is not smoking free area.

If you have not yet decided where to have lunch in Novi Sad, then I highly recommend this place to you. The restaurant is located on a quiet street, inside there is a cozy atmosphere and a slightly old-fashioned, but stylish design. But the main charm here, of course, is the food. And very good staff. I have never eaten such a delicious beef tongue anywhere else, and it is simply impossible to tear myself away from carrot puree. And you will most likely be offered homemade hummus and bread that is baked in this restaurant. Local dishes are a fresh combination of traditional and haute cuisine. In general, I strongly advise you to look here

A very nice place with an unusual view on Serbian cuisine. Everything I tried tasted so good. Highly recommend this place.

Such an amazing place! We chose to visit because it’s the #1 restaurant on TripAdvisor, and we were not disappointed. It's not a super trendy and fancy place shouting for attention; on the contrary, it’s a small, unassuming spot, but so cozy inside! The service is top-notch; the waiters know their stuff, and I haven’t experienced such pleasant interaction in a long time. The menu is relatively small, but there’s a good selection of meat and appetizers, along with an extensive wine card for those who prefer one. The best part is that the prices are not too high for such an incredible restaurant. For two people, we ordered 3 appetizers (the foie gras is magnificent!), 2 main courses—beef tongue and steak (wonderful presentation, generous portions and it’s incredibly delicious)—and drinks. Our total for this dinner was 70 euros. I want to point out (I’m attaching a photo of the bill) that there’s a line for "Kuver," which wasn’t immediately clear. A quick Google search revealed that this option was invented in France, where table setting is added to the bill (we had two sets of utensils, hence the x2). Also, as a compliment, they bring homemade sourdough bread with hummus—it’s very tasty! Definitely worth a visit: the atmosphere is fantastic, and the service and food are all superb! I will definitely return! Thank you so much for this experience :)

If you're in the Central District, you won't want to miss this establishment. Need to make a reservation. The foie gras was amazing. The grilled mushroom infused with leek taste was wonderful. The lamb paired with red wine, the chicken wraps....I can tell how dedicated the chefs are here. Good jobs.👍👍👍

Amazing creative dishes, great service and atmosphere. There could have been more vegetarian mains but we just ordered several vegetarian starters which was perfect in the end. Highly recommended!

The restaurant has a comfortable and elegant atmosphere, and the staff is very polite and professional. However, the prices for the food are too high compared to the taste. The foie gras, which many people recommended, was quite disappointing; although it was creatively prepared, it was overly rich and unpalatable. The duck breast was mediocre at best.

The restaurant is located to the east of the church in the city. If you go to visit the church, it is about five to ten minutes' walk away, so it is very convenient to find it. You can also enjoy delicious food or fine wine in the restaurant. The waiters are also very enthusiastic. You can try some more distinctive dishes such as foie gras and beef tongue. My friend recommended me to go there. We stayed there for two hours. The waiters provided thoughtful and warm service. We also recommend it because it is a good place to go. After dinner, if you are interested, you can also cross the bridge with your friends to take a look at the castle on the other side of the city.