Prospect Point

The service was quite disappointing, as I felt unwelcome at the café. We ordered two cups of black coffee, which cost $12—a steep price for what was offered. The coffee was very basic and lacked anything special compared to other coffee shops I've tried.

$8 “large” mocha. $9 single scoop ice cream in a cup. Both tasted great, but expensive. That was all I could afford here. Awesome views and vibes though.

Solid café right at the center of Stanley Park. Tried the ham and cheese croissant and it was amazing. The chairs are pretty comfortable and obviously the view is magnificent. Prices were not too high considering it’s pretty much the only food option available nearby.

The view from this cafe is beautiful. You can take a short walk down to the viewpoint. The cafe had many options to pick from and the people working were kind. The ham & cheese croissant was the best I’ve had ever had.

If you’re headed for the lookout, this is a solid place to grab some breakfast. The Sausage Egg and Cheese Muffin was good but messy (the cheese became very “fluid”). The Ham and cheese croissant was a bit of an odd mix between hot and cold. The latte was perfect for a cool morning, and the staff is friendly and welcoming. Bathrooms are nearby and the Orzo salad looked good,but we didn't try. The pastry case stocked fresh and not overly sweet pound cake. Prices are inline for convenience and a park setting. I’d eat there again.

Perfect food spot for cyclists! Don't miss the turn off (one way bike lane). The burger was great and the fish and chips were so good!

A nice spot for a coffee and some cake after walking around Stanley Park. The coffee was good, as well as the Blueberry Muffin, albeit a little pricey. There’s lots of places to sit and take in the lovely view.

Great place, and atmosphere. Not a lot of choice for food at the Cafe. Felt like staff was a bit new, so long wait for woman in front of me who just wanted to buy a bottle of water. Same for me to just buy a muffin. We both just left cash without bothering to get change as staff were trying to figure out machine. Felt like it could be set up much better as we're well into summer (July 20, 2024), and they should be use to the amount of tourists and locals that visit this spot now. I guess staffing remains a problem in some parts of Van still?