PULP Cafe Bangsar

Located in a busy area surrounded by condominiums and various shops, this coffee shop offers a great atmosphere. The food is tasty and well-made. While the prices are a bit high, the coffee is a must-try. All their beverages, including the non-coffee options, are excellent.

The staff were SO friendly and helpful. They made me feel at home and well taken care of. They also had the option of making espresso based drinks decaf! The decaf latte was great and the chicken rice meal was very nice, beautiful presentation. I’m looking forward to trying some pastries the next time I go back. Great food, great service, nice atmosphere… definitely worth a visit.

PULP is a stylish café housed in the old NST printing facility, now a vibrant hub surrounded by chic eateries and creative spaces. I dropped by just for coffee, skipping the food menu. The long black was brewed with dark roast beans, a bit too bold for my personal preference. The macha latte was smooth and decent, though not particularly memorable. That said, service was warm and efficient, and the staff made the experience pleasant. The atmosphere is great, industrial yet cozy, with a touch of creative charm that fits the space’s heritage. While the coffee didn’t quite hit my usual taste profile, the overall vibe and setting make it a nice spot for a quiet coffee break or casual meetup.

I visit this coffee shop every time I come to KL, and they never disappoint. They serve some of the best coffee in KL, and the pastries are equally delicious. Most of all, the staff are 10/10 — incredibly helpful and friendly. Even though this isn’t a kids’ café, they made dining with children very comfortable. The team was welcoming, accommodating, and genuinely kind. Definitely coming back!

​Pulp remains a standout in Bangsar for anyone who truly values the craft of coffee. Located in the repurposed APW printing plant, the café offers a sophisticated, industrial aesthetic that feels both spacious and focused. It is an excellent environment for a professional meeting or a thoughtful solo break. ​The handcrafted coffee is consistently exceptional, demonstrating a level of precision and quality control that is hard to find elsewhere. Whether you prefer a nuanced filter coffee or a well-balanced espresso, the execution is flawless. A refined, reliable destination for a superior brew.

The place is full of people working on laptops (it seems like a workspace, not a cafe), so it is problematic to sit down at a table. The description of the food is interesting, but in fact there is nothing special. They brought me just a bun with a cutlet and processed cheese, I ordered a cold cappuccino - they brought a cold latte. My wife ordered a bagel with an extra egg, the egg was brought only after asking.

I had my first experience at this café in APW and tried their seasonal menu item — Deng Deng Deck, a pulled beef focaccia open sandwich. My boyfriend gave it a very good review, and while I found it flavorful, it was a little too salty for my taste. We also had the classic APT (avocado poached egg toast), which was good, although not particularly memorable. That said, their sourdough bread was excellent. Of course, I had to try something sweet for my café hopping adventure, so I went for the Gula Melaka French Toast. It was wonderfully fluffy, and I loved how they added tangerine to the dish — it helped balance out the sweetness perfectly. Overall, it’s a decent café for a great breakfast or brunch.

I've had the best breakfast so far in KL. Ottoman eggs 10/10 V60 Honduras 10/10 Espresso lemonade 10/10 It gets crowded around brunch time ~ 11 am so take thin into account when visiting.