Sherri G.
Yelp
My parents have lived on the Big Island for 18 years, and my dad has always said that his favorite restaurant is Quinn's. Tonight I finally got to see why. It was a Sunday night and we arrived at 5pm and only had to wait about 20 minutes for a seat on their Lanai. Definitely worth the wait. It was very noisy and stuffy inside, but their Lanai in the back of the restaurant is quiet, spacious and lovely. The lanai is surrounded by beautiful orchids that were all amazingly in bloom.
We ordered Calamari and Onion Rings for appetizers. I'm not a calamari fan but was told it was very good, however the onion rings were the best I've ever had. Quinn's homemade onion rings, are prepared perfectly crisp are not greasy, and our covered in a delicious tempura batter. I also added a cup of French Onion Soup to my dinner which had very little salt and just enough bread and cheese in it to make it top-notch.
For entrees, my husband and I split the Quinn's Special Salad and the Ahi Dinner. Both were phenomenal . The Ahi was grilled rare and melt-in-your mouth perfection. The Quinn's potatoes served with it were slightly mashed with grilled onions, and then smashed on the grill so the outside was crispy. The salad was full of flavor with very fresh lettuce, tomatoes, onions, cucumber, hard boiled egg, avocado, croutons and shredded cheese, then all topped with poke and grilled shrimp. Amazing.
Service was excellent, thanks to Dana. She was prompt and pleasant, and made sure that we were well taken care of. Like my dad, I have to agree that Quinn's is now my favorite Big Island restaurant.