Quintana Bistrot • Fontabella

Superb meal... Highlight of my trip. All dishes were fresh, balanced, and delightful. Mussels appetizer was both artfully presented and refreshing. Quail main was cooked just right and with a fine sauce on a bed of fresh greens. The dessert was utterly outstanding: the suspero retalteco, a heavenly combo of gelato with other fresh flavors. The chef is very friendly and happy to share the background about the dishes. It's worth a special visit.

what a wonderful experience! food is delicious and the restaurant has a really great history. highly recommend!

A small group at the end of our travels happened upon this restaurant and are so glad we did for our last meal in Guatemala. The owners are so friendly and passionate about their business. The food was absolutely delicious! Highly recommend.

A good place with too many options of plates, always is a good option if you want to try different plates, the desserts are always the best part of the experience.

Amazing experience ! Do not miss this place if you are in Guatemala City. During our visit to Guatemala City, we had dinner at Quintana Bistrot, and it was an extraordinary experience! The service was impeccable, and Alex and his spouse were incredibly kind, sharing their knowledge about Mayan culture. When the dishes arrived, we were amazed by the beautiful presentation and the extraordinary blend of flavors. The orgasmic dessert was amazing as well. I can only recommend this place if you are in Guatemala City, you won't be disappointed !

Food tastes bad. Worst meat I have eaten in Guatemala

This eatery is not a chain nor is it run of the mill quality. If you're looking for a unique culinary experience, this would be it. Having met the owner, Alex, I was impressed how involved he is as the chef in all aspects of the operation and it's amazing what he puts together. Highly recommended!

It appears to be a pretty courtyard cafe but was full of surprises. The aromas, flavors, textures and presentation were all top notch. Their experiential offering was a local/global journey of the palate including an aroma/memory exercise which left me deep in fond memories for the rest of the meal. Thank you for sharing your talents and time with me Chef Alex, it was absolutely lovely.