Scott C.
Yelp
Hmmm, why is this place so popular with the locals? Unfortunately I didn't find out on this visit. Their menu is short and varied, just what you need early in the morning.
I wouldn't choose to eat here for breakfast again, for a number of reasons.
The coffee was good but not great, there's a lot better in Hobart, They have tried to put their own twist on eggs benedict, bacon instead of quality ham, not only that, the bacon was full of fat, To add to the cholesterol they have also added cheese.So if you feel like a mouthful of fat then maybe you'll love it. The bread was way too thin and tasted like it had been bought from coles from their so called gourmet section. Presentation was also poor mind you I suppose its too hard to dress up a plate of fat.
Service was good to start with, an attentive waitperson, but the meal took a while to come out. When paying my bill, I decided that the counter staff need a holiday to learn to relax again.
They really need to use more quality locally sourced produce.
The good points were; a great space, egg yolks were runny, and the sautéed Huon mushrooms were delicious.