Raja Bojun Sri Lankan Food

Horrible experience and rude!! I ask them to give me chicken set , they told me $7.50 then I said ok. I choose the chicken but they didn't let me choose my vegetables,they force me to eat the 2 vegetables not of my choice. I so disappointed,I asked them to remove the vegetables, they refused and I had no choice but to add my fried cabbage which is my original chosen if they hadn't go so fast to dump the unwanted choice of the vegetables that I did not ask in the first place!!! Total charge because $8 now. Warning don't go there ,not worth it!! But feel free to go ahead and try if you want to experience it ,maybe your experience will be better than me. As for me I m not going back and there's other better choice in tekka market .

Authentic flavors, a good heap of spice, and healthy portions. The owner chef is helpful if you need recommendations and each dish is masterfully crafted with its own distinct flavor profile. I just missed out on the quail eggs tonight (the customer just ahead of me took the last 2 portions), but I will be back to eat them next time. The chili prawns were spicy and tangy, jack fruit curry was buttery, the cashew nut curry was thick and creamy, the Mango curry was a nice sweet and sour counter flavor. The owner was nice enough to thrown in a yellow lentil and mustard greens curry that was a nice coll down for the spice. I will be back again soon for sure!

I love Sri lankan food. Not easy to find their cuisine being sold in Singapore. This place serves yummy albeit spicy options. Their curries could use a lot of depth and differentiation in them, but for a hawker meal, this is pretty OK. I ate the swordfish boneless curry. That costs me $8. See photo. Very generous chunk of fish but overcooked and hard. Server is friendly under his gruff exterior. If it gets busy then expect efficiency.

Don’t go there. They are very dishonest. The food was not worth the price and was extremely expensive. They sell spoiled food. I bought roasted bread and it was clearly old not freshly baked, possibly more than a week old. The chicken curry was spoiled and had a bad smell. Please don’t do this to innocent customers. If you can’t prepare proper food, don’t sell it to people.

1st time trying Sri Lankan style food. Ordered The mutton set. No kidding it's spicy da mutton, but the rest of the vege thumbs up good.Its very different from bryani. Worth trying! The steam rice is cooked very well n not sticky.

1st time and the last time I ordered a mutton set and the store owner told me it $8.50 when the sign board clearly states $7.50/8. He told me he added extra stuff, though I never ask for anything extra I didn't bother arguing with him and just paid for my food. It's not the money that I'm upset about, but the integrity. If you state a price and I ordered something, I would expect it to be the most basic. And if there is any add on... Shouldn't you inform the customer? So is the price you state on your board even accurate? Do I trust what you say or what's written Infront of your store?

Very Tasty Food for a reasonable price. The owner is a very kind-hearted man. I was only with my Bank Cards, and they did not accept them cards. But still, he wanted us to taste the food and pay later (I don't even know him personally). He paid cash from his drawer to the beverage Shop for our Water. Appreciate his approach and service. Later, I paid him from a nearby ATM.

The first picture with 3 vegetables belongs to my friend’s and the second picture with 2 vegetables is mine. We ordered the exact same thing and paid the exact same amount but I was denied an additional veg which we didn’t realise until we opened it as they were packing it behind the counter and we couldn’t see. This isn’t the first time they’re being weird. The first time the same friend and I ordered similar number of items but she was charged cheaper than me. Their charging is super arbitrary. Someone who orders mutton only gets to pay $0.50 more than someone who ordered a veg meal. They were also super reluctant to provide the PayLah! QR code when we asked them and first asked us to pay to a private number which I did when I previously bought and realised that wouldn’t give me the $3 PayLah credit. I don’t know if there is something fishy going on but they’re weird. As for the food, it’s not even great. It’s basically food cooked in a South Asian style but they just try to market it as extraordinary Sri Lankan food. Tried buying from them 3 times and all 3 times have been disappointing service. Definitely won’t recommend especially given the overrated price for hawker food and their arbitrary pricing based on who you are/ how you look like.

Really good, authentic Sri Lankan food in Singapore. Portions are huge, so keep that in mind while ordering a curry-rice meal. Like most hawker centres in Singapore, it's better to visit during the day for lunch. They sell out almost every day and there's not much left after 6 pm. Cleanliness wise - this is situated in an extremely busy hawker centre in Little India. The area is cleaned daily but serves a working crowd and can get a bit stuffy at times. Skip breakfast and get in early, around 11 am, when everything is fresh off the stove. Also - carry your own tissues because that's that just hawker center norm in Singapore. Things to eat: Jackfruit curry, Mango curry, Pepper chicken, Coconut Sambol and Cashew Curry. They do a pretty amazing takeaway meal too which is an absolute steal for $7. Highly recommended!

We have mixed feelings about this place: the string hoppers were good, the fish and coconut sambal was average. This place was a big disappointment. No selection of curries. The food trays are empty at 7:30 PM. So they scrapped what's left on the trays. No utensils or paper napkins or drinks. It's located in market place in little India which is a dirty and smelly part of Singapore. We have no plans of ever returning to this area of the island. It is sad that while having a sizable south Asian population, Singapore also has an underclass with no clean and good restaurants to serve the Sri Lankan community.