Ram Ashraya

Food was tasty and amazing. Filter coffee was superb. It is a must visit place if you want to have authentic south indian taste. Podi masala idli was just as authentic as typical south indian restaurants. Also there is this dessert prepared with pineapple which is yummy and mysuru paak was best.

Ao we had Dahi idili - 7/10 It wasn't sour it didnt taste like curd its like lassi So its very sweet people who like sweet will like it Moti chor ladu 4/5 - good average ladu Mysore masala dosa 8/10 - good tasty dosa Sada uttapam-7/10 In south sada uttapam will have onion in it But here it doesn't so always oder onion uttapam Modak -3/5 same as Moti chor ladu Ghee podi dosa 10/10 must try food Bun puri 11/10 must try food Idili vada average 6/10 Neer dosa pretty bad 3/10 Overall its budget friendly good food hotel One of the best in matunga and mumbai

An absolute gem of a South Indian restaurant! Ramashraya is a legendary spot that lives up to all the hype. We went there and it was so good, we didn’t mind waiting in a queue just to get a seat — that’s how popular (and worth it) this place is! We tried neer dosa, vada, rasam, butter idli, Mysore onion dosa, and of course, their famous filter coffee — every single item was bursting with authentic South Indian flavor and perfectly prepared. The butter idli was soft and melted in the mouth, the Mysore dosa had the right amount of crisp and spice, and the rasam was warm, tangy, and soul-satisfying. The service is fast, the staff is humble, and the atmosphere is simple yet filled with the aroma of delicious food. If you’re in Mumbai and love South Indian cuisine, Ramashraya is a must-visit. Go early or be ready to wait — it’s that good!

The Pineapple Shira is an absolute must-try—so delicious that it completely stole the spotlight from the Mysore Masala Dosa. The coffee too was just perfect, rounding off the experience beautifully.

THIS! This is the true essence and the most authentic south Indian food in the entire city of Mumbai. Trust me because I have been everywhere very authentic and traditional, I people have been going here for decades. This location is the original shop as it was founded. Traditionally, no footwear in the restaurant means it’s authentic. Try their Rava Dosa and upma. They are organic and non-dirty ingredients, very healthy ingredients. Others cannot beat this authenticity..

If you want to experience authentic South Indian food in its truest form, Ram Ashraya in Matunga is an institution you simply cannot miss. This legendary eatery has been serving delicious meals for decades, and it continues to draw loyal crowds every single day. The charm of Ram Ashraya lies in its simplicity—no-frills interiors, quick service, and food that speaks for itself. The menu is vast, yet everything tastes homely and authentic. From the soft, fluffy idlis to the crisp golden dosas, every dish feels freshly made with care. Their Neer Dosa, Pineapple Sheera, Filter Coffee, and Special Rava Dosa are absolute must-tries. The service is lightning fast—your order often arrives within minutes. Prices are pocket-friendly, making it a perfect spot for both quick breakfasts and hearty meals. Though you might have to wait in line (especially on weekends), the turnover is fast and the food is well worth it. Overall, Ram Ashraya isn’t just a restaurant—it’s an experience. A slice of old Bombay charm, where food, tradition, and nostalgia come together on a plate.

Ram Ashraya - Must visit joint for its breakfast delicacy. Ram Ashraya is located at walkable distance from Matunga East Railway Station. It gives the feeling of a traditional South- Indian outlet . The most interesting aspects of this place menu is written on the Black Board which is placed on walls and once dish is sold out then wiped off with a duster .. It's a great experience .. Idli Wada sambhar , Idli was super soft and medu wada was fresh but I felt that the portion sizes were on the smaller side. Another Dish which we ordered was Ghee Onion Dosa with Masala, we later found that it was a very famous dish .. Mouth melting dosa generously drizzled with ghee with chunks of onion and pori powder applied inside of the dosa. The taste was really awesome . It's a rich breakfast. Coconut chutney had a thick consistency with noticeable coconut chunks in every bite along with crushed green chilly to give perfect spicy kick. Though Sambhar was served very HOT , it had a mild flavour with a unique taste perhaps a little bland and less spicy for my taste. Pineapple Sheera - Smooth texture, flavorful and with a perfect amount of sweetness. Filter coffee had a perfect blend of taste and aroma of the coffee. Served piping HOT. The outlet also serves Mysore Pak in pure ghee. I would definitely recommend this outlet and worth trying Ghee Onion Dosa. Enjoy 😊😍

No cheese hype no extra hype pure taste ..Reminds me of banglore days the taste was same as you find in any authenticate restaurant in southern part of I India