RADHE yadav
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An absolute gem of a South Indian restaurant!
Ramashraya is a legendary spot that lives up to all the hype. We went there and it was so good, we didn’t mind waiting in a queue just to get a seat — that’s how popular (and worth it) this place is!
We tried neer dosa, vada, rasam, butter idli, Mysore onion dosa, and of course, their famous filter coffee — every single item was bursting with authentic South Indian flavor and perfectly prepared. The butter idli was soft and melted in the mouth, the Mysore dosa had the right amount of crisp and spice, and the rasam was warm, tangy, and soul-satisfying.
The service is fast, the staff is humble, and the atmosphere is simple yet filled with the aroma of delicious food. If you’re in Mumbai and love South Indian cuisine, Ramashraya is a must-visit. Go early or be ready to wait — it’s that good!