Rancho Tipico

Excellent food, good portions. Same quality every time. Highly recommend.

Amazing spot!! A must try!! Everything is always fresh and delicious. They also go above and beyond to make sure the customer is satisfied. I ordered through door dash and the dasher grabbed the wrong order. I called the restaurant, they contact door dash and made sure my order got to me…customer service and food is top notch!

Food is pretty good large portions! Was able to feed myself and my son and still have tons of leftovers. I also got a potato ball was not a big fan but everything is was good! Their sancocho is delicious too perfect for a cold day with some white rice😋 a little pricey but with the amount of left overs we had I would say it was worth it.

They are so not worth the money. They way over charge for the food.They food was some what warm. They are cheap with the food. They didn't season the yucca. They lied what is suppose to come with the meal and instead they charge for it. They didn't have all the drinks that they advertised. They also forgot one of my drinks as well. The plantiens where right either.

They're quite expensive. I bought a small size of pork and they charged me $25 and they've to put fix amount because one has his or her price. The next time I came to buy same thing, I paid $15 so I was a lil bit confused. But they're good people even though sometimes they struggle with English we understand English isn't our first language.

Quite overpriced in my opinion. One of the better high end spots on the island but pricier than it should be. They have day passes which are also ridiculously expensive. They're trying to inflate its imaginary exclusivity😳🫣

The food is delicious and freshly made, the cakes are absolute heaven in a bite. The workers are very friendly, my 2 little ones absolutely loved all the attention they got from the ladies. They just make you feel welcomed there, and they have the best comfort food.

The rudest people I have ever encountered in my life. The worst customer service the worst attitudes the most miserable people I have ever seen serving food, try Bani right down the road they know how to treat people. This place is not worth it. Their food is not even that good. Looks dirty the people and food. Not wearing gloves. Girl wearing shower cap and pajama pants should be fired!! Today you lost A lot of business in this city, as I will be letting everyone know how terrible you are.

Literally best food ever, i will forever and always L O V E Rancho Tipico, down bad for it, would 100% drive the 45 minutes away for it

Just far Too expansive honestly I dont go here no more since 2020 because they changed they prices& up charge you far too much for what you can get at a real restaurant with a cocktail/beer/margarita menu THEY ARE OIT OF DATE & DONT ACCOMMODATE YOUNG FOLK

Terrible service here. Went in here the other day there was literally 8-9' people behind the counter hanging out eating etc. there was one customer who all of them Were waiting on talking to must of been. Friend of there's. It was like I was invisible to them. Stood there for about 10min now there's another customer there who they are ignoring. So I walk out and definitely will not go back. Not a good way to run a business. Wouldn't recommend anyone to go there with that attitude they have

Annoyed and frustrated. I wouldn't blast a small business normally but this is the 3rd time something similar has happened. I ordered from Rancho Tipico in Lowell tonight. I was craving Sancocho so we ordered it from there. No call or notification except driver on the way. Received the order fine. BUT inside the bag was chicken soup for 2 not Sancochofor 2. NO, it's not the same. I called & the lady says she "SENT A NOTIFICATION " which is BS. I had the app open the whole time. No notification, email /text. I asked her "why didn't you call me I would've picked something else not this." & she just hung up on me....so there goes my rant & business. I'm disgusted

The worst customer service in a Hispanic Store in Lowell,MA. Shame should give the owner (Gary) of the kind of staff who serve customers when they have no supervision. Incomplete food, call the store and laugh for no reason when you ask for a supervisor. Talk politely and the cashier who dispatch the food tell you we are alone and they hang up the call for no reason. It is not being alone in a store, it is the confidence that the owner gives to their employees to treat customers well. Unfortunately I don't lose anything or money. It is the owner who loses for having employees who do not produce positively for the store, you lose customers because when they read this post they will think twice to visit your store. My service was on Sunday, March 14, 2021. so that you can verify more thoroughly who your employees were during the morning shift.

Use to be real good. Food and business changed. Just ordered there and my whole family was disappointed. Garbage

I honestly don't leave reviews but their attitude sucks. They were talking about my boyfriend and I like we couldn't understand them, they messed up our order and made my boyfriend pay for a whole new order as well. The food is good but their attitude isn't.

Great food but workers don't know how to count cuz I just paid with a 50 the total was 26 n I got 12 back and I left a tip too which I always do why ya gotta do me like that tho.

Food is good, a little pricey and employees are so rude every time I go there. I don't know if it has to do with race but it makes us not want to give them our business and I'm speaking on behalf of the Asian community.

On the hunt for some empanadas, we stumbled upon Rancho Tipico, a little Dominican Republic cafeteria style spot with prepared food. This place was not hard to miss, there's a bright yellow big-oh sign plastered right in front and visible from the distance. And when you're inside and decide the aromatic scent of Spanish food is way too irresistible to take it with you, you could dine here since it's not just a takeout spot. Spanish Pasta- Diced tomato, beef, elbow pasta. Good and light. Beef Stew- Very tender beef. Rice with Pigeon Peas- A staple and delicious. No pigeon included. Empanadas (Beef & Chicken)- Disappointed! The one thing we came in here for and both the beef and chicken were completely dry! Literally harsh ground meats inside those stale doughs. Tres Leches Cake- The 3 milk cake with evaporated milk, cream, and condensed milk was luscious. Overall Service: The lady there blatantly skipped us and took a customer that came in after us which wasn't cool. Luckily a guy came out from the back saw us waiting and helped us. Definitely was not welcoming but the food was decent except for those god awful empanadas.

Not much parking only on street parking. Walked in, the workers and customers all gave me looks I guess cause I was asian going into a spanish restaurant (which was so uncomfortable). Staff only speaks Spanish. I had to ask the lady next to me to help me order (which was even more uncomfortable) so I just got it togo. I got lunch there on a Monday. It wasn't busy maybe 4 customers and a guys dining in. Food was hot and delicious, well what I had was. I got mangù (Dominican breakfast) fried salami, fried cheese, fried eggs, mashed plantains w/ pickled red onions. Next time I go I'll just go w/ a Spanish friend so I won't feel as awkward as I did when I was alone.

They just sold me a small portion of cold pernil for $13. For $13 I can fill up half my gas tank, get a whole WARM meal at any fast food chain, I can go to market basket and buy pork belly and make it myself for $13. How you gunna sell small portions of cold food at high prices. Disrespectful to the community.

The food is good, so I like to order from here through Uber Eats. The last two times I ordered, they were out of most of the food that I had ordered. It was too late to cancel my order, so I paid for a bunch if stuff I didn't want. Really really disappointing.

Authentic Dominican/Puerto Rican food, old school NYC Cuchifrito style atmosphere. Huge portions at a great price. I ordered a large Arroz Con Gandules, Tostones, Maduros, Cerdo Frito and a Potato Salad. The Rice was perfect, not sticky and very flavorful. The Tostones were cooked perfectly and not dry, Maduros could've been cooked a little longer to produce more caramelization but were still sweet, juicy and delicious, Fried Pork was amazing, crisp on the outside, moist and very flavorful on the inside, the supplied lime wedges are a must! The Potato Salad! $3 , You get a whole tray!!! The waitstaff is tough and if you don't speak Spanish or know what it is you want you might feel a little subjective so be patient with them as they are with you! That being said, If you're in the Greater Lowell area and want some good Spanish food, give this place a try!

Great food read togo and cheap!! Yuka, pork, and a pice of chicken with fried sweet plantains in separate container.

Bought food couple of times. Taste is average but good quantity

I love it here. I didn't live in MA for over 11 years. Coming back I had some serious cravings and I've never been disappointed. My kids love it here as well.

Omg I love Spanish food more than anything. I got a mixture of items. All arrived hot, delicious and with quick delivery. I will order from them again soon. Love supporting local small businesses.

Being Asian with Dominican friends, I had the pleasure of being exposed to the taste of various authentic home made Dominican food, but never had ordered or eaten at a Dominican restaurant because they are not a cuisine which can be found anywhere. So this place is a first and I was excited to try. 16 miles later.. arrived at a seemingly sketchy part of Lowell. However, I'd go to war for a good dive. Ordered a decent sized lunch plate (serving: 90% is more rice and 10% is rabo guisado + beef guisado) for $17. A little on the pricey side as per my Latino friends. Since there was no menu or price anywhere visible, I went with the flow assuming the price would be fair as this Lonchero style restaurant is not in the best of neighborhoods or cleanliness. Food was decent. 3 Stars. Lost a star to the price as I was told there are better options for half the cost.

Honestly, have you ever came across a hole in the wall where you just walk or drive past it everyday and you wonder to yourself: "The hell is this place with the big sign and flourescent lights"? I thought the same thing as I would aimlessly walk and drive by past this Spanish establishment. Low and behold, welcome to Rancho Tipico. This place is pretty much your mom and pop spanish meat shop with all the fixings meat lovers crave for. I'm a common man and usually go for what seems the most appealing to me (which usually means fried and meaty) and the options that they have for appealing looking meats are top notch. I speak very little spanish but my go-to dish is usually the chicharrones y arroz con frijoles. Basically pork rinds and rice with beans. Although the meat is usually dry and pretty salty, the juice that comes from the meat is ever so savoring and the complimentary limet that comes with it is the cherry on top. The yellow rice that I usually get with the meat is also tasty as well. It has a nice light bitter taste with it, which is accompanied by a mix of capers. It literally is a nice touch for the meal. Best part about this place? The portions are godly. Literally just 8 bucks of the aforementioned dish can put your azz in a food coma. The location is a bit strange though, as I said before the decor isnt really the most appealing of all places knowing to the fact that it is in the middle of the projects and the ever growing capitalist buildings of UMass Lowell. Finding parking is almost impossible during lunch hours (or any time for that matter), and someone like I would only go here after class. Its a pretty tough spot to find parking for.

Pernil(picnic pork or pull pork) siempre salau (always salty!!) Our favs is White rice, beans & steak in onion (Arroz blanco ,Habichuelas y Bistè )

Really good. Love the RABO(oxtail). Everybody is really nice and really affordable. Very authentic.

Everything here would go great with beer...butttt that's a different story. Food Everything is fried. Everything. Okay, well 90% of it is. The chicken wings aren't all that special, so you can skip on that. What I do recommend is the bbq ribs, the deep fried pork (with skin), and the potato-meat-balls. The ribs were a sweet tangy flavor served with rice, the pork was crunchy (but a little dry), and the potato-meat-balls are soft and flavorful. It is a fast food atmosphere with a heavy focus on meats and deep fried veggies. Atmosphere I've always seen this location change hands over the past couple of years. It's a hard spot for a restaurant, and a tough location for "walk-ins". On the outside it looks like a generic store you'd find back in your home country (wherever that is). On the inside, it's quite clean and bright. We came at around 2pm, and were surprised to see business still booming even after we left. Staff If you know how to speak Spanish (specifically numbers and sizes), you'll do great. If not, you'll have to get used to pointing at things and making hand gestures as to how much of it you want. They seem like pretty honest folk here since my portion was the same as everyone else's - so language is not a problem. Final Thoughts I'd probably stop by if I was in the mood for some ribs on the run. This location does well because there's very few of them in Lowell. But that doesn't make it a bad thing.

Food here is excellent and authentic, staff super friendly. I normally have NO reason to be in a city like Lowell, but I definitely will be back just to get take-out here.

This was outstanding. Had the dirty rice, fried plantain, chicken, beans and ribs. No prices anywhere but it is by the pound. Should have asked for less rice because serving size was huge. Good value, very tasty and friendly folks. A couple of locals helped us make choices and get our order set up. Really appreciate small and local.

There were many dishes displayed behind the glass in food warmers that I had a hard time deciding which menu offerings to order. The employees spoke limited English and brought me over to the manager. He was young and friendly and appeared to be the only one allowed to manage the register. We were frequently interrupted with customers trying to pay for their meal. We ordered dishes from their warmers in addition to "Made to order" items from their extensive menu. I learned that they also serve breakfast, which my husband and I will definitely be back to try the huevos rancheros! We ordered 2 pounds of chicarron de cerdo (fried pork), 2 large stews, 1 small tray of arroz y gandules, 1 order of paella seafood rice, 1 order of pernil slow roasted pork, 20 pieces of fried chicken, mofongo, sweet plantains, and 12 assorted empanadas. I kept asking the worker if we had enough food and he responded, "You have more than enough!" The young man was very accommodating and gave us a a few extras. He threw in about 8 empanadas, a salad and a drink. He also upgraded a few of the dishes to "large" when we ordered a small. My friend noticed that they delivered so we asked if they could deliver our order at 7:30 PM to his house instead of us coming back to pick it up. The total with delivery came out to about $130.00. THEY ACCEPT DEBIT/CREDIT CARDS! We sipped on homemade sangria as we waited for the food to arrive. The delivery man was very nice and arrived on time. The food was well packed and there was minimal spillage. We laid the containers on the table, buffet style so our friends could decide what they wanted to eat. The meat fillings in the empanadas were dry and lacked excitement. I wished there was a tomato paste to keep it moist and flavorful. I preferred the regular Spanish rice and beans over the paella. The paella was a bit on the salty side and it was hard to eat other saltier items along with it. The seafood used was prepackaged. The pernil slow roasted pork was good but the flavors were inconsistent. You either had a really salty piece or a chunk that lacked flavor. I am also biased because I really love my sister's pernil (even though she's Cambodian and not Hispanic) The winner of the evening was the Chicharro de cerdo, which was recommended by one her Puerto Rican friends. The pork was salty and crispy and fried to perfection. The fresh lime added a perfect contrast to the crispy pork rinds. We ordered 20 pcs of fried chicken. The chicken was actually pieces of a large chicken. The seasoning and batter was good but the packaging made it a bit soggy before it arrived.. We got two red stews, one with chicken (pollo guisado estilo) and one with ox tail (rabo guisado). Although they were a tad bit salty, they were rich in flavor and included large chunks of meat. Overall, I think the meal was good. Although we probably won't be regulars, the Mo and I will definitely be back to try the rest of their menu offerings. For foods pics, http://www.mami-eggroll.com/2014/10/rancho-tipico-hispanic-cuisine-food-in.html

I wouldn't say they have only Dominican food but a selection of Spanish food. They have arroz con gandules which is a Puerto Rican dish. They have platanos maduros which is also serve in Cuba and so forth. So far I have had good food and no stomach aches. I typically order rice and beans and some type of meat and since I eat very little my food doesn't surpass the $7 range and that's a great deal. I wouldn't recommend the goat because it's all bone and fat. But their chicken fricassee is delicious. They also have baked chicken and all different kinds of protein. Very good place although I recommend taking your order to go since it's not a very cute place to eat at. Tip: They have the best avocadoes of life! And the cook is gorgeous.

After hearing the sounds of my people I interrupted and asked them if there was a Dominican restaurant nearby. There was, so we headed here. I ordered the ravo, white rice and guandule with potato salad. It was $18. Coming from Washington Heights aka the mecca of overpriced and underwhelming Dominican food, I was not amused. I was hoping for a tasty meal, at a reasonable price. The place is a lonchera, so there is minimal seating and tons of take out. When I have to carry my own plate to the table I don't expect to be charged more than $10. Overall not that great. The food was just ok, nothing to call mom about. Well I did call, to complain.

I just transferred to UML and I drive by this spot all the time. Finally went in today and I was completely blown away. Kind of a hole in the wall type spot imo. The plantain are amazing and the oxtail stew is perfect. The service was also pretty great. The lady who helped me behind the counter was incredibly sweet. I will definitely be back. Highly recommend to anyone.

amazing food for the price! it's hard finding good hispanic food in the Boxborough/Acton área without it being mexican, so this is the closest I can get to good Dominican food!!!! gracias por todo!

Tonight I tried to order from my favorite Spanish Restaurant. Each time I called there a Lady answered the phone, she spoke to me in Spanish. I dont speak Spanish, so she hung up the phone on me 3x's, each time I called back. I called back a 4th and someone answered speaking in English. But he would not, take my order. He said I would have come there and order, then he would cook the food. My husband got angry wanting to know why they would not take my order over the phone. I have never been treated some rude.

We had Rancho Tipo cater a small party and the everyone was extremely impressed with the Food. People were still talking about it the next day. Absolutely one the best Dominican foods I've have ever! The food was ready before schedule and the prices are very reasonable. This is is defiantly a must try, you will thank me!

Terrible Hispanic food. The chicken was super dry, the tostones were burnt and a little too sweet. The customer service was mediocre. They take forever to cash you out.

4 stars solely for the food! Their goat and oxtail are the best in my opinion, followed by the fried Haddock.

This place is such a nice place to get good Dominican food. The ox tail stew is hot, fresh and very tasty. As for the pork, it was very crispy and not greasy. The workers are very friendly!!!

Ordered rice and beans and one bite into the beans my sister noticed maggot. Do not eat there

Good place a little expensive. Food is great I wish they had 5.00 single plates be great.

I've tried: Goat stew. Yummm Oxtail soup. Eh, needs to boil longer. Flavor is good though. Rice. Yummm. Potato balls. Eh, minimal stuffing. Roasted chicken. Good, but I've had better. Sweet plantains. Yummm. Friendly staff. Good food. Good prices.

When I want good Spanish food take out I go here. The prices are very reasonable as well. The staff are primarily Spanish speaking but it is easy to overcome any language barriers to ordering. I like the beef, the oxtail, the rice & beans, the sweet plantains, etc. I usually make it there on my way home from work and these are the choices consistently available that late in the day. However I made it there for lunch time once and was floored by the selection (fried catfish, roasted chicken, goat--if you like that). There was a line at that time, so that maybe when they have the most customers ( coming from the surrounding businesses). It may not be in the safest location, so I don't go at night and I just order take out. The portions are large and filling.

Went here yesterday place is clean we had the relleno de papa yuck made with instant potatoes we also had the empanadilla very little meat the food looked greasy

Great Dominican food! I was hungry and passing through an unfamiliar area, so I was pleasantly surprised with this place I found on Yelp. There was a large selection of food, and the staff was very nice. I will definitely stop by again if I'm ever in the area.

I was in the mood for some Spanish food. I called at 4:05 and ordered. They said 45 minute delivery time. I waited 1 hour and 45 minutes and called the restaurant, the driver still hadn't delivered my food. The driver was still at the restaurant! No one called to let me know, no one apologized. I called back to cancel after waiting another 15 minutes thinking their driver was on his way. Long story short, they never came, they never apologized, and when I wanted to cancel they told me no he was on his way... yet never showed up 2 1/2 hours later. They ended up refunding my money, but only after I insisted the order be cancelled.

Food order is always wrong. The woman who answers the phone is beyond rude and even worse in person. The food is not worth the aggravation. I gave them 3 chances because I love spanish food and was working in the area. I rather pay the extra money and go to Gary's Tipico.

Found this place when I missed the turn for Bani. This place is awesome. (Bani is great too - but less selection - and sometimes they run out of food early). Friendly staff, friendly customers, great food. I always get the yellow rice and some sort of meat (usually pork) as well as a few empanadas. The bill is never more than 10 dollars - and I can get two or three meals out of it - and it's delicious. Agree with the other reviewers - get take out ! besides you'll have to take some of your meal home anyway - might as well take it all home . .

Yeah...oodles and lots of fried food here but the fried fish - mostly Haddock sometimes Cod - is the real-deal-Holyfield: deeply and well seasoned, juicy like, WHOA!, and the serving size is a really big portion. Please, please (I'm getting my James Brown on) please try their stewed goat, then their stewed oxtails, then their stewed tripe. These Dominicanos get it when it comes to good, fresh, and well seasoned food. Pair the stewed offerings with their "Moro del Gandule" (pidgeon peas and rice or with "Congrí"- black beans inwhite rice - In fact, eat here or get a Styrofoam-to-go order, turn left out of the door, left again @ the corner (Cabot St), cross the street and buy food, maybe the same, from Baní, another Dominican restaurant. Good food there but El Rancho Típico, **THAT'S** the ticket.

Great place to stop for a quick lunch. My usual choice is the spanish rice with fried plantains, sometimes pinto beans and roasted chicken as well. Good price for more authentic food.

My favorite place to go to for Spanish food. The food is delicious, fresh, and great for the price. I usually don't end up spending more than $7 which is awesome, and they are very very generous with their portions (they give you a lot!)

So disappointed that I bought this coupon. Walked in and walked out in 30 seconds. Place is a dump. I specifically went for the mofongo...which turned out to be a pile of steaming mashed plantanos...looked horrible. Do yourself a favor, at least go check the place out before wasting $10 on a gift certificate...mine is now a scrap piece of paper on my desk.

My parents have been on an oxtail kick so had been to Pollo Tipico in Lawrence, which was pretty busy/hard to find parking. My dad had round Rancho Tipico online and since we live in Lowell we decided to check it out for dinner. There was a small lot and also a good amount of street parking available. It seems like a neighborhood establishment with the staff knowing the customers well. The setup was similar to another Dominican restaurant I had been to, where the food (a couple types of meats; sides- plantains/tostones/etc; carbs- spaghetti/white rice,/rice & peas) has been cooked and is behind the case. The service was excellent! My mom can be picky about meat, but they were more than accommodating with the pieces she wanted. We got a L- oxtail (should have been $11), S- rice & peas (should have been $4) and S- plantains (probably also $4) to go. When it was time to pay, we were told just to give $8! I guess they were feeling generous to some first-timers! The rice & peas and plantains were spot on. My mom thought the oxtail was a bit too salty and could use some more tomatoes so she's using the leftovers for a pasta dish. We were really impressed by this place and definitely will be returning for a delicious, casual meal!