Nicole Mishima
Google
Will not return. Found bone in the meatballs, sweaty pork flavor, and a major downgrade in quality.
This used to be my go-to place for Swedish meatballs. They used to be rich, comforting, and made with beef. Now they’ve switched to 100 percent pork, and it shows. The flavor is sweaty and off. I bit into hard chunks of bone and cartilage. One bite nearly chipped my tooth. I’ve attached photos. Yup, that really came out of a meatball. The color was a pale grey beige.
The dish came without lingonberries, which are a standard in any proper Swedish version. Used to always come with the dish. I asked, and was told you now have to request them separately. That makes no sense. It’s like eating fries without ketchup, you just don’t.
This was clearly a cost-cutting move, and it’s lost them a loyal customer. My family and I won’t be back unless they bring back the original all-beef recipe.
If you have come this far thanks you reading, go somewhere else if you’re looking for meatballs. Btw did not get a discount or apologies only ”I will inform the chef”. I gave the waiter my feedback already, this is not news for then. This is for you, the customer.