Rawat Misthan Bhandar

The Kachori varieties are amazing! Loved the Ghevar as well. The Gajak was delicious as well. Had bought some to take back home and they lasted for long too. Definitely a must visit place if you love chaats and desserts!

ero Stars – Worst Dining Experience Ever I had one of the most disappointing meals at this restaurant. The samosas were mediocre at best, but the real shocker was the tikki—it was completely burnt, almost black, and completely inedible. How can anyone think it’s acceptable to serve something like that? The nimbu paani tasted off, as if the ingredients weren’t fresh, and the tea was even worse—bitter, stale, and lacking any flavor. It felt like no effort or care was put into the preparation of the food or drinks. A complete waste of time and money. I won’t be coming back, and I strongly advise others to stay away.

I tried their famous piyaz kachori. To be honest I found it average taste. Hot milk is a must try. Will come back again to try something different.

I felt this is a bit over-hyped. They do have a variety of options in Sweets and Namkeen. One can definitely try the various options. I feel their sweets must be good. I had their famous Pyaj Kachori, but didn't really like it. It was ok. The Mirchi bada was much better. It was unique in taste and had a different filling inside. So overall good but a bit over-hyped

Rawat Mishthan Bhandar in Jaipur is widely celebrated for its kachori, particularly the Pyaaz Kachori, which has earned iconic status among locals and tourists alike. Situated near Jaipur Railway Station, Rawat has established itself as a must-visit eatery for food lovers who want to experience authentic Rajasthani flavors. Here’s a detailed look at what makes Rawat Kachori an unforgettable experience: ### 1. Taste and Quality - Pyaaz Kachori: The Pyaaz Kachori here is the star. Filled with a spicy onion and masala mix, it’s both flavorful and satisfying. The spices are perfectly balanced, providing a kick without overwhelming the palate. The kachori is deep-fried until golden and crispy on the outside while staying soft and flavorful inside. It’s a blend of crunch and spice that makes it unforgettable. - **Other Varieties**: While the Pyaaz Kachori stands out, Rawat also serves **Mawa Kachori**, which is a sweet variation made with khoya and dry fruits, dipped in sugar syrup. The **Dal Kachori** is another popular choice, filled with a spicy lentil mixture, giving a hearty and filling option. - **Freshness**: Each kachori is freshly made, ensuring every bite is crispy and full of flavor. The dedication to quality ingredients is evident, as each kachori has a distinct, vibrant taste. ### 2. **Ambiance and Service** - Rawat Mishthan Bhandar combines the feel of a traditional Rajasthani eatery with a bustling, friendly atmosphere. The ambiance is simple, clean, and unpretentious, putting the focus squarely on the food. It is often busy, especially during peak hours, so expect some crowds. - The service is quick, considering the crowd volume, and the staff is generally courteous and efficient, though the focus is more on providing a quick, quality meal than fine dining. ### 3. **Value for Money** - The kachoris are affordably priced, offering excellent value for the taste and quality. They’re substantial and filling, making them a great option for a snack or even a light meal. You’ll often see locals picking up kachoris by the dozen, which speaks to both the quality and affordability of the offerings. ### 4. **Location and Accessibility** - Located near the Jaipur Railway Station, Rawat is easy to find and conveniently accessible for travelers. It’s a great stop for visitors arriving in Jaipur, as it’s within walking distance from the station, offering an ideal start to a food journey through Jaipur. ### 5. **Additional Offerings** - Beyond kachoris, Rawat Mishthan Bhandar also offers a range of other snacks, sweets, and Rajasthani delicacies. Popular items include **Ghewar**, **Rasgulla**, and **Samosas**. Their sweets are prepared in the traditional style and are worth sampling for anyone interested in Rajasthani desserts. 6. Final Verdict - Rawat Kachori has achieved legendary status in Jaipur, and it lives up to the hype. The flavors are authentic, bold, and rich, capturing the essence of Rajasthani cuisine. While the space is simple and often crowded, the quality and taste of the food make it well worth the visit. The Pyaaz Kachori is a must-try and embodies the flavors Jaipur is known for.

Rawat Misthan Bhandar in Jaipur is a gem for sweet lovers! The Mawa Kachori was perfectly crispy and rich, while the hot milk was comforting and delicious. A must-visit for authentic Rajasthani flavors!

I recently visited Rawat Kachori in Jaipur, excited to try the famous breakfast dish. Unfortunately, I was quite disappointed with my experience. I ordered a Kachori for ₹50, but it didn't live up to the hype. The taste was bland, and the Kachori felt overpriced for what I received. Additionally, the staff's behavior was rude and unwelcoming, which made the experience even worse. I expected sauces and chutney to accompany my order, but they didn’t provide any. Overall, I wouldn't recommend Rawat Kachori; it was not worth the visit or the money.

The famous Rawat misthan bhandar located in mi road only. I tried their kachori and it was good. One kachori is enough to keep your tummy full for entire day. Also, the chutney is inside the kachori . Must visit if you are in Jaipur.