Queenie Wong
Google
Was on a holiday with a friend and we were craving some spicy food so decided to give this Indian place a go having read some of their reviews and given the good rating.
It's super empty on a Wednesday night in December during the touristy season so I was surprised but then it also meant the atmosphere was quiet and nice. We ordered some poppadoms to star which were pleasant. We had 4 sauces to accompany them and we both particularly liked the tamarind sauce a lot. Then we went with butter chicken and South Indian seafood curry as mains to share, one garlic and one garlic cheese naan on the side. I also went for a fruit punch which was so refreshing and massive. The seafood curry was very disappointing honestly. On the menu it says it's spicy but I literally couldn't taste any spice in it, and the portion of seafood was horribly little, not good value for money at all. Butter chicken was alright, portion of meat was good but the sauce just didn't taste as savoury as the butter chicken you usually get in London. Garlic cheese naan was the absolute highlight of the meal, so fluffy, cheesy and buttery. It went so well with the butter chicken. Garlic naan was good too but I just personally prefer thicker and fluffy bread so cheese naan was the winner for me.
Service was great, really attentive and friendly staff. Vibe was chill and good for all kinds of occasions.