Jeffrey B.
Google
We had an amazing meal here. We started with the scallops. They were perfectly cooked. There were only three, and I wish we had more. For mains, I ordered the 300 g grass fed tenderloin, and my wife ordered the king prawns. The tenderloin was absolutely delicious. It came on a hot stone. As I cut bites, the hot stone kept the remaining steak nice and warm! The 6 king prawns were grilled to perfection, and had 2 to 3 bites each. For sides, we ordered a loaded baked potato, and onion rings. Both were great accompaniments to the main courses. Simply put, this place got everything right. The food was delicious, and the service was excellent!