Restaurang Allegrine

Food was very good! Great wine list. Wonderful presentation! I think we went in with a bit too high expectations, since we had heard it was on the Michelin guide. All was definitely good but not always ‘wow’ per se. The one dish however that I would say was really fantastic was the truffle ravioli, and my partner loved the fresh bread with lemon butter. It was delivered fresh out of the oven. The calamari, oysters, and boquerones, were good but felt very similar to something you could get elsewhere quite easily. The tartar was great but we both felt like there was a bit too much of the shaved pate on top, 1/2 the amount would have been perfect. The Pavlova, I was a bit disappointed by. The presentation was completely beautiful, but found the meringue dry, and not really worth ordering. The wine list was comprehensive, and we both had excellent wine. Our server was amazing. And everyone working there was lovely. Overall found the food to be varied, but always with excellent presentation. The price was very reasonable for the food we ordered. I think perhaps we were just expecting a different experience. Thanks for having us!

Creative and delicious food and a nice environment to dine in! Mostly small plates so more fun to share with a group, but definitely doable for just 1-2 people as well.

Fantastic food! We (6 friends) loved the ”conversational-friendly” atmosphere (low noise level). Looking forward to the next visit and to try the set 5-course ”Danyel’s choice”.

1. The Food – Refined, Memorable, and Almost Spotless Allegrine delivers on what matters most: flavor, finesse, and attention to detail. Every dish is thoughtfully composed and beautifully plated. The Pulpo Picante stood out as a bold and brilliant starter, deeply flavorful, with a subtle fire that lingers (though not a crowd-pleaser). The frog legs, generously portioned and aromatic, were slightly over-salted and may benefit from a lighter touch next time. The main courses—the turbot with champagne sauce and the corn-fed chicken with morel and black garlic were both excellent, with sauces so good they deserved to be mopped up with bread (which, surprisingly, had to be requested). A minor bémol: the cheese plate consisted of only one variety (Tête de Moine), well-served but a bit underwhelming for a place of this caliber. Desserts brought the meal to a strong finish. The theatrical Omelette Norvégienne was visually stunning and satisfying, though slightly on the sweet side perhaps best balanced in future iterations. On the other hand, the lemon sorbet was simplistically great: pure, bright, and refreshing, offering the perfect palate cleanser. 2. The Wine - A Burgundy That Delivered The meal was complemented by a 2022 Fixin from Domaine Berthaut-Gerbet. A supple, structured Burgundy that paired smoothly across courses. The sommelier’s approach was appreciated: thoughtful, never pushy, and able to adapt to both taste and budget. The wine itself showed elegance, with enough personality to anchor the meal. 3. The Price – Bib Gourmand or Something Else? Here’s the puzzle: while the food was undoubtedly high quality, the final bill landed at €300 for two with roughly €150 on the meal and €150 on wine, including water and à la carte selections. That level of pricing edges well beyond the spirit of the Michelin Bib Gourmand, which traditionally celebrates approachable excellence typically . In short, Allegrine is well worth visiting for a refined, flavor-driven meal with polished service and a confident kitchen. Just know: it’s not a quiet spot when full (as it was tonight), and after a full day exploring Stockholm, the noise level did catch up with us. A special meal, yes but one that sits closer to fine dining than the “friendly value” Michelin’s Bib Gourmand usually promises.

My favorite restaurant in Stockholm for 2025. Great food, sizes are on the smaller side but the taste and quality of preparing is would class. Price/performance is out of this world, especially during lunch, but you have to book, as more people like me have discovered Allegrine. Hope it stays lovely like this for a long time. Only word of caution is that during the day the selection is limited - check the menu in advance!

Had dinner with a large group (fixed price) during a recent trip to Stockholm. Overall, it is a bit of a hipster spot, but they did a great job in creating unique and tasty dishes during the course of a 7 course meal. They were really helpful in that they worked around a number of dietary restrictions to create a suitable menu for all. Everything I had was unique, well presented, and well thought out. Highly recommend.

The Restaurant’s offers cozy ambiance. staff were helpful with food and wine pairing. The food was extraordinary, texture, smell was amazing. Food was so creative and flavorful. Loved it Service was great too. The place is bit pricey.

Allegrine offers a cozy ambiance that’s perfect for a relaxed evening out. As a vegetarian, the options were limited, but the dishes I tried were thoughtfully prepared and delicious. The wine selection was impressive and complemented the meal well. While I’d love to see more vegetarian choices, the overall experience was delightful, thanks to the warm atmosphere and attentive service.