Restaurant Chagall

The food here is consistently excellent. This time, we had the mussels with white wine—really, really good and full of flavor. The portion is generous, so if you’re two people, I’d actually recommend sharing one mussel pot and ordering a few sides.. it’s the perfect way to enjoy the meal. We also had the Oud Bruges cheese croquettes, and they were truly standout. You can find these croquettes all over Bruges, but most are sadly low-quality freezer versions. These, on the other hand, were clearly artisanal you could genuinely taste the Bruges cheese. Same goes for the shrimp croquettes: delicious and well made. We finished with the nougat ice cream dessert with raspberry coulis, and it was such a treat. Delicate, flavorful, and really well executed. As a sweet touch, they even brought us some little Easter chocolates. The service was lovely as always; friendly, smiling, and welcoming. It’s the kind of place you come back to because you know the quality and care are there every time

Service was amazing, food was more than delicious and the owner is absolutely charming! Really enjoyed this well decored restaurant! We had as mains the flamesh beef stew and the salmon.

Simply the best restaurant in Bruges. The food was incredible, we highly recommend the Flemish stew and steaks. The starters of truffle cheese balls and scallops was insanely good! The restaurant is owned and run by a lovely couple who were accommodating and gave us a lovely home made cheesecake for a birthday treat! Make sure you stop by!

Typical Belgian restaurant, a little bit more high end, definitely worth it! The menu is presented in a very fun way, using a newspaper style, which contains many options. The meat / steak options are absolutely fantastic, perfectly prepared. Accompanied by a wide range of great wine options. The host is very friendly and makes you feel very welcome, almost at home. The restaurant itself is decorated simply and cozy, in a typical Belgian style. A place you would come back many times, easily. Highly recommended!

Lovely little restaurant away from main square noise and traffic. Great food and service by friendly staff. Was a great place to celebrate Birthday

I visited an Italian restaurant in the heart of Bruges and had a fantastic experience. One unique feature of this place is its menu, which is designed like a newspaper—stylish and fun to read. The pasta dishes were all delicious, but the mushroom pasta stood out the most. It had a rich, creamy flavor with perfectly cooked pasta that absorbed the sauce beautifully. Every bite was full of umami and depth. I would definitely love to visit again!

Nice relaxing place for dinner. They have some traditional Flemish cuisine, and everything was very delicious. The service was nice as well.

The outside terrace was very inviting, and I was craving mussles. It was an overall enjoyable experience, but on the pricier side. You could probably find a less expensive bowl of mussles nearby.

It's a cozy little restaurant with great ambiance. The waiter was quick and food arrived fast. The food was absolutely delicious even if it was a little high prized. There were a couple of things that I would suggest they improve on. There was an unpleasant smell. The place looked spotless so it could be a scent stick or something. But it kinda smelled like poo.... Also, it is a very small space and the table right behind my partner had cleaning supplies and a bucket... If you don't get seated at the very back of the restaurant, you'll be getting a very cold breeze every time the front door opens. Not wheelchair friendly

We went to Chagall our first night in Bruges and the food here was amazing. The pasta had amazing flavor and there were a ton of shrimp in the dish. The steak was refreshing and I was so sad I had a piece of bread prior to eating this otherwise I would have been able to eat more. I am not sure if our server was the owner, but she was very sweet and the food came out very quickly. This is a must when you are here.

I highly recommend this cozy and adorable restaurant if you're visiting this cute medical town Bruges, Belgium. It's a fantastic restaurant with outstanding food and amazing service. We actually already had lunch at another restaurant in old town before stumbling across this restaurant. The owner was really sweet. She immediately came to talk to me and introduced some dishes when seeing me looking at the menu board in front of the restaurant. So I decided to come in for another lunch. All of the dishes we ordered were recommended by the owner and they were chefs kiss.

Fun and upbeat ambience, good food and wines. Traditional Belgian. We enjoyed our meal very much!

We came in from Brussels and are staying two nights. So glad we picked this restaurant. Great food. Great ambience.

We had Flemish beef stew. The best I've we had. Truly amazing. Quaint little place. Cozy and warm. Highly recommend and will to anyone traveling into Bruges, Belgium.

Came here for an anniversary celebration, and glad we did! They checked our COVID certificate once we were seated. We started with some aperitifs (a beer and an aperol spritz). The aperol spritz was good! Maybe a little sweet but good. For our appetizer we split the warm goat cheese salad. It was delicious. My husband's only comment was that it was missing a little crunch. He kept looking for it. Otherwise, awesome. For dinner my husband ordered the traditional stew and I got a traditional steak. When the food arrived we each took a bite of our own food, then tried the other person's food, then promptly switched plates. The stew was fantastic, the steak not to my taste. My husband would say the same, only vice versa. We got a bottle of wine to go with our dinner. I love pinots and our waiter recommended one (like he read my mind), so I was happy! For dessert we got some ice cream with hot fudge. So good!

This is an absolutely amazing restaurant in Bruges. We happened across it for a late lunch and could not have been more pleased. The salads were large and fresh, the mussels were a huge portion fresh from the sea and the shrimp were bursting fresh. The owner and his wife were an absolute pleasure to speak with. I wish we had more time in this delightful town for another visit!

We took a train to sight see in Bruges for the day. As dinner was approaching we strolled past this place and inquired about dinner. There was nothing available for a couple of hours, so we made a reservation for later in the evening. So glad we did! Its intimate & charming. Not like a restaurant, but a quaint home. We started with a great bottle of white wine recommended by the server. Husband had the Braised Beef, Flemish Style (beef, dark beer & onion) while I had the Mussels w/fries House style (red port, cream & garlic). Excellent. From the pic, you can see that my husband had cleaned his plate by the time the server could take our picture. Haha! Service was fantastic and I would highly recommend.

Off of Markt Square, it offers a nice ambience for people watching and fancier food fare. We were craving moules and frites and my friend and I just thought we'd split it because another table had one which looked huge and enough for 2 people. When we sat down and ordered we were told 2 main dishes should be ordered "for the kitchen". If 2 people are sharing 1 meal, an additional €5 will be added to the check. Fine. We ordered scampi pesto pasta. When we asked for tap water, we were told they don't serve tap water and so we hesitantly ordered still water. Bread was an additional €1.90. Ketchup was €1.50 as is mayo. Mussels and frites € 26.90 Scampi pesto pasta € 18 Still WATER € 6.70!!! Extra plate to share € 5 There was only 1 lady server working on a busy Friday night so service and check took forever. Don't be trapped here. Find other touristy restaurants who don't have stupid rules.

My boyfriend and I went to Chagall for lunch - it was a random choice as we had just gotten to Bruges. It was excellent. I had the mussels and he had the soles - everything was tasty, and the bread was delicious. The atmosphere is a nice mix of modern and hold and there was a fire burning in the chimney.

We had the typical Belgium moules & frites. It was a convenient corner to eat and the food was good.

Chagall Was recommended to us by our host at our B&B. We arrived late so we did not want to search for a restaurant for dinner. I had the tender, delicious rabbit dish. It was served with a fresh salad of lettuce, cabbage and carrots along with Frites. My wife ordered "the Tourist Menu" which was a braised beef and onions (light on the onions) cooked in a local draft beer. Very tasty, served in a single serving le Creuset. There was a small, delicious chocolate mousse included. We are vegetable lovers and would have ordered sides of vegetables, but we did not see that option..... But we may have missed it. The restaurant and the staff was very busy. We felt a bit rushed ordering and not fully comfortable asking questions for that reason. We also did not receive bread , which other tables did. Overall though the quality of the food itself was very good.