James M.
Google
Wow, what a wonderful restaurant, the food was delicious, the service extremely personal and the location was quaint and charming.
We were a party of three and had starters of Pakuras, followed by Polenta, Mi-cuit de Noix d'entrcôte d'Argentine and Biryani de joues de boeuf aux épices Masala.
I had the Biryani and it was delicious, light, tasty and wonderfully filling.
We then decided on a sweet and were once again delighted by the explosion of savor.
We choose the Crème de citrons bio, mascarpone fouetté, crumble , coulis de gingembre, bananes & basilic (x2) and one Yaourt blanc grec, kiwi, granola bio, sirop d'érable.
The taste were fantastic, so much so I nearly order a second.
Overall a wonderful experience, extremely lovely staff and clearly a fantastic chef and kitchen staff.
We look forward to returning and enjoying again.
Thank you Chez Nathalie for doing what you do.