Restaurant Chez Nathalie

We had an amazing lunch by loving every single dish we had. The ‘supions’ were incroyable! Probably my favourite by far, but the tarama we had as starter anf the rice was also very tasty. Service impecable. Will try to come back on my next visit to Paris.

Delicious and distinctive. Cozy dining room; warm friendly service. Inventive cuisine; some dishes more successful than others. Awesome desserts.

An absolutely lovely little restaurant situated in the 13th. The lamb was very flavorful and incredibly tender. Such a delightful evening!

Wow, what a wonderful restaurant, the food was delicious, the service extremely personal and the location was quaint and charming. We were a party of three and had starters of Pakuras, followed by Polenta, Mi-cuit de Noix d'entrcôte d'Argentine and Biryani de joues de boeuf aux épices Masala. I had the Biryani and it was delicious, light, tasty and wonderfully filling. We then decided on a sweet and were once again delighted by the explosion of savor. We choose the Crème de citrons bio, mascarpone fouetté, crumble , coulis de gingembre, bananes & basilic (x2) and one Yaourt blanc grec, kiwi, granola bio, sirop d'érable. The taste were fantastic, so much so I nearly order a second. Overall a wonderful experience, extremely lovely staff and clearly a fantastic chef and kitchen staff. We look forward to returning and enjoying again. Thank you Chez Nathalie for doing what you do.

Delicious food and super friendly staff. A place to return for sure.

simple and excellent as usual. The only minus us the sparkling water: Chateldon is the water from Pierre Laval, prime ministre of maréchal Petain. Ugly personnalité! There are si ma y diffèrent options!

I met a small meetup group here for a set brunch. I didn't have a great deal of choice over the menu but the food they did serve was excellent. The staff we always atrentive without being intrusive. It was a lovely place to spend Sunday brunch.

We reserved for 7, they told us we had to move in the middle of our meal to accommodate another party. Their coffee machine was broken (then fixed halfway through the brunch), the server was confused and slow, and the food was so salty that several people in our party got a stomach ache. Awful.

They use the freshest ingredients and it comes through in their dishes. The scallop appetizer was terrific. We also had the fish of day prepared with lemon and white wine steamed. I had the salmon and sun dried tomato risotto. Everything tasted so good we had no room for dessert. Great atmosphere with mostly locals; not touristy at all. Cute corner location in the 13th arrr.

Delicious meals and cheap restaurant with very friendly staff ,Try Duck breast medium cooked and bring your CASH with you "No Credit Card Machine"

Not such a great experience. The place had run out of main course items, but did not tell us on arrival, or even at the time of ordering. We were told after we had consumed starters, that not only was our main course as ordered not available, but nor was anything else on the menu available but for one course which people at the next table recommended against (and which looked very ordinary to say the least. No apology, no free cup of coffee, nothing. Left the place hungry and unimpressed.