Restaurant Fanfan
Restaurant · Batumi ·

Restaurant Fanfan

Restaurant · Batumi ·

Fresh seafood, Georgian & European dishes, pet-friendly menu

Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null
Restaurant Fanfan by null

Information

Melikishvili Street, Batumi, Georgia Get directions

Information

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Melikishvili Street, Batumi, Georgia Get directions

+995 593 24 44 47
@fanfanbatumi

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Last updated

Nov 25, 2025

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Vivien B

Google
The food was tasty and the cocktails were decent too .. maybe a bit pricey for the size, though. The place has a nice atmosphere overall

Nia T.

Google
This place has been my favorite in Batumi for years, and my go-to dish here has always been the mussels in blue cheese sauce. Unfortunately, my last visit was a complete disappointment. The sauce was overly salty, and most of the mussels were empty shells — yes, I even searched through the sauce, but they simply weren’t there. Yet the dish is still priced as if it were a delicacy. Chef, please pay attention to this issue — I truly miss the old taste and quality. Wishing you good luck in bringing it back!

ana K.

Google
I am more than disappointed. Ordered CRISPY eggplant and sweet potato salad, which I asked if the eggplant was really crispy and the waiters said of course. I recieved it and it was nothing like crispy it was so soft. Also this salad wasn’t crispy eggplant and sweet potato salad, it was more cucumber and tomato salad with a gew potatos and eggplant :))) Also my favorite cocktail is belini which I ordered, at first it was in a smaller glass. This cocktail is about champagne brut and peach syrup or pure, tha cocktail was without anu sparkling champagne, i think it was because it was opened long time ago. I said to waitress about it and they returned the cocktail to barman and they returned with this big glass, it was the same, exactly the same, some ice was added and it was poured to another glass 🤣🤣🤣 Overall i paid 55-60 Lari and I was moree than disappointed and angry.

Louis B.

Google
The “tuna pasta” is a can of tuna with farfales and a can of corn. Very disappointing, that shall not be served in a restaurant, ever. Especially not for that outrageous price. Could not finish. Don’t confuse this place with a restaurant, it ain’t one.

Mariam G.

Google
The worst experience that I ever had with cocktails. See the photos what we thought we ordered and what we got. This was my first and last time there. Especially as it seems like it is very welcoming to Russians.

Etienne

Google
The food was delicious, and the decorations of the place were interesting. If that's what matters to you, give it a go! However, be aware that the music is quite loud, which makes it very annoying to discuss with your lunch or dinner partner. So don't go there for a date. The service is quite average. I got my pasta 10 minutes before my girlfriend received her burger. I had the choice between eating before her or eating cold. I opted for the first option, and since the portions are extremely small, I was already done before she could even eat her first French fry. For the price you pay at FanFan, they should at least know that people around one table should be served at the same time… Finally, the flush in the toilets didn't work, and it smelled like people were smoking there. Again, I don't expect such circumstances for the price level they offer.

Beka G.

Google
It was my first experience dining in this place and it was amazing. I love the location and the atmosphere in this place, its really well decorated with a lot of authentic items. My recommendation pasta with blue cheese and I was to say, cocktails were one of the best here. Filled with really qualified barmens

Tamar M.

Google
We arrived at the venue early in the evening and when we were served the food it was already around 21:00 . The staff seemed confused about which table to serve (they are not numbered as we guessed), when finally our food arrived, the waitress was eagerly trying to serve it to another table, to newly arrived people and they also looked quite surprised. Generally, it looks like they prioritize who to serve first, which is quite miserable to look at. As for food, mussels with blue cheese sauce is/was my favorite dish in this restaurant, though at this point the sauce was extremely salty, so salty that I couldn't finish my sauce, which is the yummy part. Besides, for this big portion of food, a small piece of lemon is not enough. Hope it will be better in the future.