Restaurant La Tasca

We were with four people. My daughter in law was immune compromised, so we asked for a table set apart from the other tables. No problem at all, so that was a good start. All tables were taken, but the noise level was low. The two dinner rooms are simple and elegant, and we immediately felt comfortable and at ease. The service was very friendly. The dishes and wines were excellent. We had four courses, each accompanied by a matching glass of wine. We paid euro 95 per person, not cheap of course, but fully worth it.

My second time at La Tasca, one of the most gourmet places in delft. It’s cozy and the food is nice. The dishes are small and since the set menu changed to an a la cart menu you should have 3-4 dishes per person.

We had a 3-course Chef's dinner at La Tasca as small group (3 people) and really enjoyed our meal. We got to try the seabass tartare with saffron oil and pea mousse (starter), porcini soup with lima beans served with bread (second-course), beetroot mille-feuille with chicory and green asparagus (main) and to finish it off, went for the blueberry tartelette with lemon curd and meringue on top. They have a limited but interesting selection of eines by the glass and bottle. The highlights for me were the beetroot; it was buttery soft and sweet but it could hold its shape and the sweetness was not overpowering, it was just right! And of course, the tartelette. I loved the textural contrast of the meringue with the custard, it goes really well with the sweet and sour taste you get from the lemon curd. We were very satisfied with the service as well, both our waitresses were very kind and they explained all dishes in detail, they were knowledge. La Tasca offers an elevated dining experience for good value, highly recommend!

The experience at La Tasca was amazing! Every course was delicious, perfectly cooked and flavorful. It was not over filling but just enough food. The wine pairings were also great. We had an extremely kind and helpful server, Aurora.

Got a reservation here with a deal from The Fork for a 3 course menu. It was very flavorful and fresh, nice friendly staff and seating by the canal for fresh air and people watching. 32 euro for 3 dishes was a good deal. Great for a date night, a bit elegant but not too fancy. Good wine list and aperol spritz. Really recommend the steak with glazed carrots, it's seasoned to perfection and melts in your mouth.

Fantastic dinner, great price, chic atmosphere and great staff. The chef greeted the guests at the end of the evening, nice personal touch. It’s a family-owned restaurant, father and son make the menu and cook it. Wonderful food, sophisticated and thoughtfully combined ingredients!

Small menu with limited choices, food was excellent and the highlight of the menu for me was the desserts, both the cheesecake and the tarte tatin were made to perfection!

Very nice concept! Super nice food with nice wine arrangement. Great personal service. Boyfriend is still a bit hungry though but that’s always the situation ;-).