Matoine Bistrot

Phenomenal dinner! The family who runs the restaurant is so kind and passionate. Food is fantastic with the escargot being our favorite dish and the baked apple dessert being so delicious - highly recommend this place!!

An amazing experience. The family that runs the restaurant was so nice. The food was outstanding, great wine recommendation. It is not a large space, so make sure to book ahead

Very friendly and welcoming. Delicious food that feels healthy and light.

Lovely family-run restaurant with specially curated menu. Wine pairing is highly recommended. Service was great. Do make reservation to avoid disappointment.

Delicious food with local ingredients—the waiters were very friendly too. The food was homely, but professional. I recommend getting a reservation, as the place is small—I saw that two groups were turned away.

Absolutely fantastic meal with a lovely family passionate about alsacian food and wine. Our meal was incredible and the service was very accommodating to us who speak little french. We felt welcomed into the family!

Spectacular in every way. The service, the food, and the wine were just exceptional. A culinary journey through curated local produce and wines. Family operated. So friendly and accommodating to our every need. Just let them take you on their journey. You will not regret it. Thank you for the best dining experience in Europe.

Everything was perfect. I cannot recommend this restaurant enough especially if you want a cozy family-owned feel with incredible food and the most amazing wine pairings. The service was super, the dishes well explained. I didn’t have a jacket and the kind owner gave me a blanket to wrap around myself on my walk back to my hotel without me asking for it. Please spend your time here! You will leave with a memorable experience.

Wow! Amazing little bistro that seats a max of 20 people. Daily specials. We did it and as well as a chicken dish--cannot emphasize enough how good it was. Everything made in house. Absolutely fantastic.

Happened upon this tiny family run upscale restaurant meandering through the streets of Colmar for the past few weeks. Been to a number of different restaurants here as well as Paris and none surpassed the detail to attention that we received here. Son and mother both serve while dad works the kitchen. The son spent tons of time explaining everything on the menu in English if you so desired. All of the food was excellent. My wife had a steak dish, I had ham and our niece had lamb chops. The dishes are enuf to recommend this place. But the detail to attention is what put it over the top! Only 9-10 tables. I'd call first.