Restaurant Les Quatre Vents

What a great restaurant. food was spectacular as was the service. Great group of guys servicing us, explaining the menu, recommending.? Then the food arrived 😍 We shared the seafood bouillabaisse and the butternut risotto. Both taste explosions. Then they bought out this on site made liquor - oh my gif was amazing g as was the taste side dishes given to us. Great night and can highly recommend

We were in Bonifacio on our wedding anniversary and asked at tourist information to recommend a good fish restaurant, one of which was Les Quatre Vents. We arrived a bit late but Alexander said they could still serve us. We chose a whole bonito which was then beautifully cooked and served. We had lovely desserts, coffee and drinks. By the end of the meal all the staff had gone leaving restaurateur Alexander to look after us. He was friendly and relaxed and we enjoyed a fabulous anniversary lunch. Would certainly hope to go back one day.

A truly unforgettable dining experience! Les Quatre Vents in Bonifacio is an absolute must-visit. The moment we stepped onto the terrace, we were captivated by the stunning harbor views. The service was impeccable, with friendly and attentive staff. But the real star of the show was the food. Every dish was a masterpiece, showcasing the freshest local ingredients. From the delicate seafood starters to the perfectly cooked main courses, each bite was pure bliss. The wine list was extensive and offered the perfect complement to our meal. We can't wait to return to Les Quatre Vents on our next trip to Corsica! Highly recommend!

So far our favorite restaurant here in Bonifacio. We were attracted when we walked by and saw them putting a torch to a big wheel of Parmesan cheese. Went by the next day to make reservations and asked what it was. If you order the linguine dish for €26 the heat up the Parmesan throw your pasta in it and serve it with prosciutto pinenuts and fig. It was fabulous! My wife had the seafood Bouillabaisse which she enjoyed. We had breaded mussels in butter as an appetizer which is a must. Enjoy a bottle of wine as well. The service was exceptional. They spoke English and explain the menu in detail. The menu isn’t that extensive but it has a good variety of choices. I would recommend visiting this place if you have the chance.

This restaurant is open all the year long. We went for a dinner and the food was really good and very tasty. Our highlight is the “aile de raie” as it was a discovery and super tender, the truffle sauce was perfectly balanced. Definitely recommend that place if you want to spend a foodie night in Bonifacio.

Great restaurant on the harbour, away from the more touristic ones. The place is very nice looking with a good view of the kitchen on one side and of the pier on the other. The staff is very nice and the food is amazing. If you like fresh fish, daily fish catch is available (the smallest fish when we went was 600g...) and their is a fresh, organic fish (sea bass) a la carte. The chestnut cake is worth coming back. Strongly recommend!

Very nice restaurant right on the old harbor. The food is excellent and the staff is very friendly and attentive. However, if you want to sit outside you should reserve a seat early.

It's difficult to find perfection, but a French island bay meal where you chose the fresh fish, see it prepared and served and it's fantastique is hard to beat! Beautiful experience and the most delicious, savory fish I've ever had.

We got here by accident - but the food was amazing. The staff were also rock-stars. We were with a four-year old and he got the grand tour of the kitchen, met all the workers in the back, had a great time. The octopus was very good. It was a little under-cooked for me, but it is probably the way it really should have been. We had some shrimp and pasta dishes, some whitefish, all prepared very well. The desserts were really amazing. The espresso ricotta just melted in your mouth, and the chocolate cake was very dense and loaded with flavor. A great spot - next time we come it won't be by accident!

I ordered a steak with vegetables. The steak was ok but the vegetables were not fresh or delicious at all. Instead I became a little frozen food with instant sauce. For a good restaurant this is absolutelly unacceptable!