Naomi Cheng
Google
I’d give this restaurant 6 stars if I could! Cozy decor, friendly service, beautifully presented plates, and absolutely amazing food. We came for lunch and had two starters (escargot and terrine), two mains (guinea fowl and fleischsnacka), and two desserts (moelleux au chocolat and charlotte aux fruits) - everything was fantastic. Make sure you make a reservation as the space is small and it’s a popular restaurant.