Emre A.
Google
It was my first time trying Moroccan cuisine, and I loved the experience here. The place itself feels genuinely authentic. It was more like a cultural visit than just eating out.
The Lamb Tagine and Chicken Couscous were both delicious, featuring a perfect, harmonious balance of flavors. Every ingredient was distinct, providing different tastes and textures with each bite.
The Moroccan tea at the end was unique. It has a strong mint flavor that feels light at first but gains intensity as it continues to brew in the pot.
The service was excellent, and the internal decor was beautiful. Overall, it was a wonderful culinary experience that definitely inspires me to explore more of this cuisine in Morocco.