Restaurante Caballito de Mar

we were seated almost immediately we had some lemonade and some appetisers. We enjoyed the chicken croquettes, the baby squid, the salad with shrimp.

Very beautiful restaurant in a great location. The view is amazing and I loved the atmosphere. The food was really good, we got fish and desserts and they were both great. The service was a bit slow. The waiters were super nice but I feel like they were a bit understaffed maybe as they were always in a hurry and you had to ask for things quite a few times before getting them. Overall it was a positive experience.

Beautiful restaurant and great food!! We were 1.5 hrs late for our reservation but they were extremely accommodating even though the restaurant was super popular. We got the seafood paella, buratta and the crème brûlée for dessert. The drinks were great. Excellent food!!

This restaurant offers a typical tourist-oriented menu with average, uninspired food. It wasn’t completely tasteless, but it certainly lacked creativity or distinct flavor. We wouldn’t return. That said, the location is charming—right in front of a small church in the historic part of town—and the terrace has a pleasant atmosphere. Unfortunately, the food doesn’t match the setting.

Amazing quality of food, all of the sauce on the point and unexpected flavors. The head chef deserved for the Michelin star. I’m so appreciate to being here.

Lovely terrase and lovely personal, Daniela welcomed us soo sweet, Paolo took notes and served us a DELICIOUS courses, we had Lobster Paella and Steak Paella. OMG out of this WORLD!! We ordered some desserts, I cant describe how tasty they were. I recomend it, we will come back surely

Loved it here. The food was exceptional, as was the service. A new member of staff was being trained and she was so good. I can tell they are striving to offer a silver service standard.

Great location, great service, great food! We are visiting from Atlanta, GA, USA and Chicago, IL, USA. Our waiters were very warm, welcoming and had a great sense of humor. They were helpful in answering our questions about the variety of fish and other menu options and everything was delicious. The olives served as an appetizer are some of the best I have ever had. They have a buttery flavor and are not too salty. Our fish was so fresh. I had Haike and my friend had Red Scorpion, a specialty in Palma. Yum! For appetizers, we had clams and grilled peppers, both fantastic. The potatoes and grilled vegetables on the side were great. And the apple crumble with ice cream for dessert was the perfect end to our meal. Five stars!!

Food was OK, but we had better food in Palma. We were referred to Caballito by a local as a great paella spot, although I feel it was a major tourist spot. My husband and I shared an appetizer (Andalusian style squid with aioli of squid ink) and a seafood paella for 2. The squid was actually calamari with a hint of squid ink as décor. Calamari was good, nothing we haven't tasted before. The paella was good, although they overcooked the seafood. There was however, plenty of seafood for my husband and I to enjoy. The venue has a great view, especially if you want something a little more romantic.

Excellent service and great customer service. The food was delicious and the chef was very friendly, very creative with the food and presentation. If you are in Mallorca, this restaurant should be a must.

Excellent service; from arriving to ordering, about 5 different waiters catered to us in every way. Very personable, polite, and attentive staff. We've tried paellas in Madrid, Barcelona, and now Mallorca, this one has been the best; we had the Paella Mixta, Amazing! Great spot, super treatment, and delicious food!

Quite a touristic place but the location is great. We had seafoodpaella and mixed paella and both were absolutely amazing. Make sure to go there with bug hunger because tje paella portions are massive! However you must be at least two people to order a paella. From experince, if you are four people, take a paella for 3, it will be more than enough for 4. As desert, we took mascarpone with strawberries which is always amazing:)

I had the Sea Bass !! Omg !! Amazing!!! ;) nice location, located where everything is, in Palma De Mallorca!!!

With the exception of the very charming waitress named Coumba, I had a very disappointing experience at Caballito de Mar. The fish and paella looked amazing but were not available to me because I am traveling solo. I went to his restaurant because my hotel recommended this spot and I wanted to be outside. It's SO gorgeous in Mallorca! However, I was served a very low quality cava and my steak was barely cooked even though another waiter and I both agreed on medium. I'm sad to report this under par meal. I would recommend going with a group and trying many dishes, the steak not being one of them:)

Went in for a snack a little after noon, food wasn't good at all and the service, not even worth mentioning. Ordered an appetizer to start, but the waiter was in such a bad mood that we decided to go eat elsewhere instead of staying for our mains.