Sammy F.
Yelp
After lots of walking and being hungry, I decided to try this restaurant for dinner, around 8PM.
I chose to eat in the outside patio area. The place was very empty, and I started to get hesitant. There were only 3 other parties dinning, which is usually not a good sign and made me question it. Looks like they just reopened and i'm glad I decided to stay.
The atmosphere was quiet and very relaxing. Our sever was very polite, knowledgeable and very attentive. I find it to be on the pricey side for what you get, but also expected since it's a high tourist area.
We were served complimentary basket of bread, with butter wrapped in corn husks, salsa and tostadas.
I ordered the stuffed chicken cuitlachoche , which is a mushroom grown from corn then topped with calabaza flower sauce. Very unique and yummy.
Ps, once I got home, I googled what the mushroom actually looks like and I was pretty grossed out LOL but I'm glad I tried something new.
The Tamarindo margarita was highly recommended, but I ordered a paloma instead. Drink was strong and well made.
My daughter ordered the Salmon Almendrado, and it was very tasty.
The other 2 people in my party ordered the chicken Milanese which was fried to perfection. Came with a delicious side salad and mashed potatoes.
Corn cake for dessert was delicious!
The only negative thing I would have to say is at host at the outside of the restaurant was advertising a free margarita and free non alcoholic beverage each, with the purchase of a meal. I did not receive this and the waiter never mentioned it. I honestly forgot about it too and remembered once I had already left.
Total w tip came out to $97 USD for 4 entrees, 2 horchatas, a margarita,a paloma, and a Caron cake.