Mathieu Payan
Google
Pleasant atmosphere in this typical Astorga restaurant which has been serving its specialty "Cocido" for almost 30 years, in five dishes: starters of parsley tomatoes, selection of meats (chicken, pork, beef), vegetable dish (chickpeas, potatoes earthenware), vermicelli soup, and dessert (light Catalan cream and cake). Menu for 29 euros! Excellent products, very well cooked, very attentive service. Excellent value. To discover if you like meat!