Restaurante Caserío de San Benito

Absolutely wonderful place. Very tasty food and a nice atmosphere too.

Very busy, so book in advance. The blood sausages were the best I have had in Spain. The prawns eggs and potatoes were also good, steak was perfectly cooked, pls check photos of food that was served up. If anything maybe give the ribs a miss. Wine was excellent, as was the service. Plenty of parking. Recommended restaurant.

Very nice atmosphere 😋Good service, big menu, big portions. 😊👍🏼

Great lunch! Beautiful house and ambience. We had one of the menu of the day - 17 euros for a pasta, beef cheek, dessert and coffee… amazing value! Also ordered a side of chorizo and arroz. Will recommend the set menu for the amazing taste and value.

Superb delicious food. One of the best beef steaks I have ever had the pleasure of eating. And then there is the building it self which is like a well preserved museum. Amazing Andalusian architecture at its finest. I was told the building it self was built back in the early 1800's and that it's been occupied by the members of the same family ever since, who live on the top part of the restaurant. All in all it was very very good. I highly recommend this place.

The Atmosphere was alright. The Restaurant has a very nice Ambiente. You sit in an old house with nice pictures all around. The service was not very good. After arriving we got directly seated and got our drinks but for ordering and waiting it was very long. Also at the end we wanted to give a tip and the reaction of our amount of tip was just insolent. The food was not very good. For the price just too expensive

Nice food ! 🥰 Full house there, we where lucky to have a table! Beware : the Combinado ibérico plate is for one person, good we shared it as I saw it coming ... The Arroz con lomo y espárragos was😋 Desert : Bienmesabe = Local dessert with sponge cake, cider syrup and almonds ❤️

Great service and amazing food! Entrecotte de vaca madurada was stunning 🤩