Restaurante El Faro de El Puerto

This restaurant has a reputation to live up to, so you arrive with high expectations. As a place that offers high-end table service and fine dining it serves very well. Expect a queue at 8.30pm when door opens for evening service. We had made a reservation the day before and were immediately checked off and escorted to our table. Be aware the restaurant has several seating zones and to be honest we felt we had been seated in the “ overflow section” unlike the other rooms that had a more intimate, welcoming ambience this room was super bright. Stark lighting. It lacked the eclectic decoration and historical photos that decorated the other rooms. It l was the major negative in terms of the overall experience. Food ordering was efficient, if somewhat slow at times, but hey, it’s Spain, so despacio is the attitude. Don’t mind that. We ordered cheese, the ubiquitous tortilla camarones ( shrimp batter fritters) followed by cod in tempura , light and delicious . Good cheese, aged and punchy with quince preserve. Mains were the young steak, a fairly lean portion with potatos, and the oxtail stew with potato chips. Oxtail was amazingly tender and super rich velvety sauce. With wine, bread and the offering of a carrot amuse bouche the bill was £124. I would return but prefer the buzzing atmosphere of the bat to the formality and bright light of the restaurant. You can just turn up to eat in the bar . All my own opinions here. Overall I rated it 4* as felt had to try it out by tv other places had a more authentic vibe. ,

Dining at this restaurant was truly an extraordinary experience. From the moment we arrived, the service was nothing short of luxurious, attentive, professional, and genuinely welcoming. Every dish we tried was crafted with exceptional care and quality. We enjoyed exquisite carabinero, perfectly cooked and full of flavor, and gambas de Huelva that were simply outstanding, fresh, tender, and rich. The tuna tacos were another highlight, beautifully balanced and bursting with freshness. Every bite felt like a celebration of the finest ingredients Spain has to offer. To top it all off, the desserts were absolutely out of this world. Each creation was a masterpiece, both visually stunning and delicious, providing the perfect ending to an unforgettable meal. This restaurant is a true gem, an essential experience for anyone who appreciates fine dining at its very best.

Our lunch at this fancy restaurant was truly delightful. The food was amazing overall, and the service was exceptionally attentive. The restaurant’s beautiful decor creates a wonderful ambiance, perfect for a quiet and sophisticated dining experience. It’s evident that their clientele consists of educated individuals, making it an ideal choice for business meals. However, it’s worth noting that the fideuà was not quite what we expected, as its taste differed from what I’ve tried in Catalonia. Nonetheless, I highly recommend this restaurant for anyone seeking a top-notch dining experience in an elegant setting.

We had a wonderful dinner experience in this restaurant. Special thanks to Raphaël who made this dinner very special for us. He is so experienced and helped us to choose the best for us of the menu. a very very special thanks to chef Fernando Córdoba who helped to choose perfect infusions which combined perfectly with my dinner, since I didn’t want to drink wine. We had a wonderful evening in a beautiful restaurant. Great atmosphere, good quality of fresh food, great wines. And Very helpful and nice staff. We certainly recommend this restaurant.

One waiter was beyond excellent, others less so. Amazing food, though - truly fine dining!

Ate a terrific Sunday lunch there yesterday. Los tortillas de camararones disappointed us, as the centres of 5/6 units were not cooked fully. The price of the pan & picos, which we hadn’t ordered, is the main reason I write the review. Each person was charged €3.60. It’s too much & overzealous, in my opinion .

Great place to dine. Awsome staff. Thank you for your excellent service!

Food tastes well above fair, very good wine selection, great service, fresh fish, must try

What a beautiful restaurant! As you walk thru the courtyard/ front terrace seating, you note all the blooming flora, the tree that is inside the restaurant and the traditional cellar room. As the weather was a bit chilly on this night, we had our starters in the cellar, and enjoyed a bit of education about the wines they carry and what to expect for the evening. Our meal was not only delicious, but the ambiance of the dining room was elegant. We were on a food and wine tour thru Spain, and this restaurant was specially selected by our hosts as one of the best in Spain. The pictures don't do the food justice, but you'll get a good idea. If you want to see the full details of our tour, check out www.gotravellife.com and review both Spain Part 1 and Part 2. Enjoy!!

Must go if in the area, great place all the way around. No complaints very classy joint, with great food. Try the paella

I cannot express the gratitude towards the host and everyone who works there. We came in right before they opened for dinner and the host (wish I remembered his name) came outside and let us in and invited us to have some drinks and enjoy walking around the garden and seeing the little farm house animals they had in the back. Right after, he let us in the wine room and showed us the different sherries and wine. Right after he let us to the kitchen for an exclusive tour (grascias). Our waiter was was super nice :) . He made sure everyone was taken care of which is a refreshing change to other restaurants in Spain. Food was delicious and presented well as you can see in my pictures. I honestly cannot describe the super hospitality we received at this restaurant. I would recommend this place over and over again while in Jerez.

Excelente lugar, servicio de primera, la comida deliciosa, el mejor restaurante de la zona.

This restaurant was suggested to us for Valentine's Day. It's a fine dining atmosphere but patrons were also dressed casual. There is a beautiful wine room for the perfect food pairing. Our waiter spoke English which helped a lot

I wish I feel like I could give away a 5 star review for the food at El Faro. It is almost magical, how neat of a place, it is. The dining room is beautiful as is the food served (and it tastes beautiful!) Absolutely love the "cheesecake"--it's different than any I've had before; more baked than custard-like. Really, really good! Unfortunately, though, the restaurant follows a late dinner timeline, not opening for dinner until 9pm (although you can get drinks at 8:30) and in typical fashion, service isn't spot-on (every worker seems to be hard-working, but none of that equates to service for any customers; when it's time to ask for your check, no one is anywhere to be found. In our past two visits, it's taken 45 minutes to locate someone to pay (and even then, we had to get up from our table to find someone and wait for the bill and then wait for the card-reader to be located, because obviously anyone going to a nicer restaurant won't be paying by cash.) Service and timeline aside though (which, in my book is worth at LEAST a star because a business can't continue if they don't get paid for their services and don't leave a lasting impression on a customer,) the food is fantastic and the atmosphere is absolutely beautiful, although I'll admit I'm usually upset to go here because dinner starts so late and I already kind of have to spoil my appetite with some other food choice prior to my visit since the earliest any appetizer is getting served is at least 9:30 at night.

Incredible dining experience on finely crafted Spanish dishes. It is a great experience for a special occasion!

Lovely creative tapas. If you want to drop some pretty pennies or an occasion meal eat in the dining room. For a fiscally smart option just do the tapas in the resto bar area; an equally pleasing area.