Ryan M.
Yelp
The meal i had here was included in my tour group package, we got to choose from a selected menu, i chose the risotto with fried garlic and olives and Hake loin with tomato confit, and a caramel custard (flan) for my dessert.
The risotto was perfectly done, nice and creamy all the way thru but not mushy, i usually find them under done in most places.
I was nervous about ordering the Hake because i don't really like tomatoes. I do like spaghetti sauce and all that stuff so i figured i'd take a chance, since my other options were pork and chicken and i was in the mood for fish. When it came out it was a very simple presentation, just the hake in a very thin tomato sauce. But after one bite, it was all good. The sauce was slightly sweet and not acidic as tomatoes can be, it was a perfect way to add a nice subtle sweet flavor yet still let the fish come thru. I found myself slathering the fish in the sauce before each bite.
The caramel custard was delicious, nice and silky smooth and had a nice caramelized taste to it. Yum!
I looked at the menu, it seemed pretty reasonable for what you get, you could easily get a good appetizer and entree for less than 20€. Nice atmosphere, good portion size, and reasonable.