Restaurante La Cañada

Shame this restaurant is missed as off the main drag, just me and another customer tonight at 9pm, such a shame as a great restaurant, scored down for atmosphere, but otherwise a great find. Fish churros to start were really tasty, and then ribeye. Was a bit overcooked for my liking of medium, but a really beautiful flavour. Opted for veg, which was really crisp and flavoursome, fries were not the best, but may be bias as always prefer canarian or jacket. Nice glass of house red to compliment meal. Will definitely go back, staff are great, spotless premisis, and good value and tasty food. Got to be better than the queues for mediocre restaurants on strip. Finally the salt for the steak. If you have not had volcanic salt, try it first, unless on your eggs!

What a lovely restaurant, tucked around the corner of the main strip (up from Walikiki Beach). Had the most amazing home made food, all cooked from fresh, steaks were cooked to liking on open grill and were super juicy and thick. Chef also recommended the homemade croquettes and desert, which were both lovely. Such a kind and warm welcome, despite us arriving late into the evening, nothing was too much trouble, so glad we ate here and it won’t be the last! Suitable for sole travelers, couples and groups, traditional feel inside, spotlessly clean and good selection of wines and beers. Far superior to anything you’ll get on the main strip!

What can I say, I would love to keep this place a secret for selfish reasons, however I would do this place an incredible injustice in doing so. This is 50m off the strip, but is an absolute jewel when it comes to incredibly tasty food. We had the octopus and the Iberian pork chop, this was by far the best meal we've had in PDC since arriving. The service has been exceptional without being over the top, there was no rushing. Desserts are a must. I won't say anymore, it is a must try, you won't be disappointed.

Quiet when we arrived but don't be put off. This place is a proper gem. Whilst places on the main drag had queues outside this restaurant, just up a side street, had only two tables occupied. Glad we gave it a chance. The food and service was better than anything we've experienced this holiday. Garlic prawns were plentiful, hot and tasty. Steaks and pork chops as main courses were exceptional. Friendly service, great wine and, by the time we left, it was really busy. Take a chance, get off the main Avenida and try this great restaurant.

We wanted to escape the touristy main street and found this lovely restaurant. Very good food and service! The steak and tuna were delicious. So were our starters (grilled goats cheese and fish soup). Good value for money too.

Just had the most delicious meal, our best by a mile here. Everything is freshly cooked & to a high standard. The fish and meat options are cooked on a charcoal grill.... delicious. The seafood paella was so good too. We ended by treating ourselves to homemade baked cheesecake. 👌 The service is excellent. Very welcoming & very professional. All is to a high standard in a relaxed & friendly atmosphere. Highly recommended.

This restaurant seemed to have good ratings/reviews but when we arrived it seemed very quiet (to be fair, the PDC resort did seem quite quiet the week we were there). Regardless, we chose a table towards the front and were well looked after. The fried cheese was done slightly different in a crispy filo pastry and the garlic mushrooms were outstanding served on a sizzling skillet. We shared a mixed meat grill which was not only tremendous but an absolute (welcome) challenge to finish.

Best food, attentive friendly staff. Can’t fault it. We have been going here for many years and the food has always been delicious, under new management now but still excellent. Don’t be put off by the lack of customers it is an excellent restaurant with proper well prepared food. I had lamb shoulder and it was so tasty. The ladies serving are Chinese but it’s a Spanish restaurant and I can’t speak highly enough of our experience. Very sorry started eating lamb shoulder before taking photo.