Restaurante Las Nasas en Agaete

Very pleasant restaurant in a great location looking out onto the Agaete Bay Area. The service was friendly and fast and the food was good enough for a quick bite to eat. We managed to park nearby but it was a bit of a challenge to find the free on-street parking if you don’t want to pay €2 to park

Really nice restaurant. Very friendly staff, lovely view of the harbour and tasty local fish and seafood. However, one side note, the bread and aioli got charged to our bill for 2 euro each which is both very steep and wasn’t asked for.

Nice and simple place. View of the harbour. Shaded. Fresh fish with more than average vegetables. Mussels not very inspiring. 80 euros with quite expensive but very good wine. For two persons.

Very nice terrace with a view over the harbour. Service was quick with a rustic charm. We had shrimps in oil and garlic, and octopus, both overcooked and tasteless. The best was the bread and alioli which they bring without ordering and charge 2 EUR pp. Tourist trap with a twist. Enjoy a beer there and eat elsewhere.

Amazing food! I haven't had such an good seafood in a long time. Very nice served, very good preapered. And yes, we needed to wait but it was defined worth it. The only thing I was surprised about was that the starter - bread and alioli was added to our bill. But that is just a small detail. Ah, and the grilled fish "accompanied with potatoes" was a fish with some salad and half potato which made me laugh... Good that paella and mussels made me forget about that 😆😅

Terrible food. Feelt like it was made from freezer ingredients, it feelt very cheap. We had grilled chicken breast and pasta pomodoro. Pasta tasted weird and was overcooked and chicken was dry with olive oil on it. The waiter was nice at first but after we pointed out that the food was bad his attitude changed. We said we can pay for the soda but he charged us 10 euro for 2 soda and aperently bread that we didnt want or didnt even eat.

Food is rubbish. “Las Nasa” salad - c’mon, it’s your signature dish, isn’t it - just mix of bad salad, over salted vacuumed supermarket salmon and ready-to-eat boiled shrimps. Fried octopus tastes like rubber, side boiled potato is just a bad joke. 45-ish euro check for one, and I couldn’t eat that even to finish my wine, just left it. So disappointed.

We had Galician octopus, garlic prawns and Gofio for starters and fried fish for main with Canadian potatoes. All good. I particularly liked the Gofio (never had it before) which reminded me of cross between hummus and peanut butter. Great location and great service. Sadly we only had a Visa card to pay and it didn’t give the option for a tip where one was deserved. Only thing that let the food down was that we had 3 small fried fish, when one large one would have been nicer but we were a bit late so it might have been all that was available

Good service from the people, paella was pretty good and authentic. Has a nice outside area too with good vibes.

This place can be only reason to visit Ageate! Great food and service. I was here a bit after 3pm but it was completely full and people were still coming. Even if it was full, a server (bartender) found me a small table. You can get a half bottle wine instead of a glass or a full bottle. Get fish with potato which you should try with mojo sauce. It's really great and I tried so many restaurants in Las Palmas but this place offered the best fish ever. Don't miss it.