Restoran Claypot Raja Patin

First time in Ipoh and google suggested this restaurant for makan place. The food is good. Nasi lemak.was awesome but the chicken was dry and hard. Nice sambal not too spicy. The service is good, do not need to wait for long, food were served within 15-20mins. Fried ell and ketam kunyit were delicious. Restaurant also sell variety of bubur manis (RM3.50) & pulut mangga. Spacious area, bigger dining area and surau located upstair. Its clean and comfortable. Some menus have prices and some do not.

The fried kampung chicken is super delicious, ordered kampung fried rice but soory to review is below average. The rice is wet & didn't taste kampung fried rice at all. The tomyam soup is tasty with balance spicy n sour. The sup tulang is also very delicious. They do have fresh grilled seafoods whereby you could choose whichever you perfer. They also serve varities of bubur. The staffs is very friendly & helpful

This is a place if you want to taste great nasi lemak with their signature dish the fried ayam kampung. Its sambal kerang also is great. They also served other Thai cuisine in their menu. This restaurant is suitable for family and friends to hang out. Parking is quiet difficult during peak hours because its limited but if you're okay with walking a a bit just park anywhere within the area.

It's been a quite a while I didn't come here since I moved around. The service and food are remain the same. Although it quite pricey for nasi lemak and others but the place is remarkable and people keep coming back.

slow service. a helpless server and a fierce face have always treated the customer. Food is relatively inexpensive compared to quantity and taste. This fried bihun is RM7

same like any other malays restaurants. i didn't try their famous curry crab but i like their ribs soup. the meat tender to taste. the food delivered fast.

I give 5 star for the taste of Nasi Lemak Ayam Kampung (Malaysian coconut rice with fried free range chicken). The rice taste so rich and gived distinctive flavour. The sambal (chilli gravy) not spicy, tasty and savoury. All elements on the plate were on spot! The fried chicken quite dry but taste local and like home cooked. Eel soup quite sour but didn't spoil the taste. The eel was fresh and generous pieces of eel meats for a bowl. Lots of tables and spacious. Comfortable, not hot eventhough crowded with customers. Easy parking at night. I am not sure during day time. The juice serve beautifully. I gave 4 star because they did not show the price in the menu. Luckily someone pay for my foods. Therefore, I can't share about the price. But the menu should stated the price as well.

Great place for local foods. Nasi lemak ayam kampong especially the 'sambal' was brilliant! Nice, clean neat, tidy and cooling seatings inside whilst the street level seatings seemed more popular. Staff was courteous and service very good. Also had 'pulut mangga' for dessert and it was excellent. The fruit juices was also fresh and nicely blended. Did not get the chance to check the washroom, though.