Restoran Konoba Vinotoka

Best restaurant in Supetar, traditional style is amazing 🤩 Food is visibly fresh and prepared so profesionally. Waiters are really kind and full of knowledge about the food they serve there. Special thanks to Sandra, she made our night so fun and special. 🫶🏼✨ I recommend, definitely will come back again 1000/10 🔝🔝🔝

Amazing experience! This restaurant was one of the best - fresh, local food and an amazing, funny waiter. We ordered the homemade gnocchi with shrimps and mix buzara - fantastic! Highly recommend you visit this place, it is an absolute gem! Oh, and the wine was great!

Absolute hidden gem of a place!! A cut above the typical fried/grilled foods everywhere else! Newly reopened with a new chef. The food was excellent, fresh ingredients, all perfectly cooked and seasoned. They have fresh cakes baked by a local for their changing daily special dessert. The waiter was attentive and personable, going above and beyond to make sure we had an excellent meal and were well cared for. All the other diners at nearby tables said they’d return again the next night and we would too if we weren’t heading home!!

The service was fenomenal. The waiter knew what will we eat before we told him. So congrats to the waiter but the food… I mean, the squids were chewy and the fish and sides were poor. Will not go there again for sure.

Excellent meal at Konoba Vinotoka! Perfect staff and service. Excellent home-cooked food and fresh fish. The price justifies the quality, especially the generous portions Thanks for a great time, we'll be back with pleasure to try the rest of the menu!

The worst restaurant experience ever. We were served a seafood platter that was supposed to include tuna pâté, but it was missing. After inquiring, we were told that they ran out of tuna pâté and increased the portions of the remaining ingredients on the platter instead. You be the judge of whether that’s true. The main course, gnocchi with shrimp and prawns, was completely unsalted. The other main course, green pasta with seafood, had only one flavor: salt. The vegetables served with the fish were overcooked and bland. To top it all off, the oil was catastrophically bad, making the already poor food even worse. After voicing our complaints, we were completely ignored. My advice: avoid this place at all costs. Shameful.

Superb restaurant. Our host gave us a recomdation, thankfully otherwise we may not have found it. Ate here three times. The food and service was too top class. Great starters , The Tuna Pate, and Cesser Chicken Salad really good. Mains Grilled Squids and Cuttle Fish cooked to perfection. Excellent house wine. The lady who served us was a diamond. ( Did not get her name) When the season gets going I'm sure you will need to book. Lovely garden and terrace areas. Been on the go for thirty years but now with new owners and team will be on the go for another thirty or more. Can't wait to go back .

Absolutely sublime Food my sirloin steak was stuffed with prosecuito and feta cheese.It felt like my taste buds were dancing around in my mouth . Honestly one of the greatest things to ever grace my mouth . 5/5 should be 6/5. Highly recommend for everyone.