syed shahrul hafeez syed H.
Google
⭐️⭐️⭐️☆☆
Had dinner at Restoran Rebung last night and honestly, the experience was far from what I expected from a restaurant associated with a famous chef.
The food was just average — nothing special, nothing memorable. Just “okay enough to eat,” and that’s it. Food: 3/5
The environment was the biggest disappointment. Since the inside area was occupied by another event, our group of 20 was pushed to the back section, which felt like a back lane — semi-outdoor, uneven flooring, and overall uncomfortable. Worst of all, they placed us right next to an open toilet, and yes, the smell was definitely there. I genuinely wonder why — you clearly have the money, so why not build a proper closed-compound toilet? At least install a full door and a glass-covered entrance so the smell doesn’t drift out and ruin customers’ meals. Basic hygiene and comfort shouldn’t be optional.
The surau at the back wasn’t any better. The path leading to it was dark, slippery, and watery, which felt unsafe to walk on. The whole setup looked neglected and certainly not what you’d expect from a restaurant tied to a well-known chef. On top of that, if the place is already full, please don’t accept additional large groups — squeezing people into uncomfortable corners only leaves a bad impression and a terrible dining experience.
Environment: 1/5
The only saving grace was the price, which was reasonable for the variety offered. Price: 5/5
If you ask me whether I’d return, I’d gladly say a big NO.
I really hope the management takes these comments seriously because the current experience does not match the reputation they’re trying to carry.