The Best Fall Festival in Every State
"A coastal food-and-music festival spotlighting locally and sustainably sourced Rhode Island oysters paired with craft beer, live music, and a celebration of regional shellfish culture." - Emily Cappiello
Emily Cappiello
Emily Cappiello is a travel, food, and beverage writer covering the intersection of delicious bites, sips, and travel adventures. Her work has appeared in Travel + Leisure, Condé Nast Traveler, Departures, Vinepair, Martha Stewart Living, and more.
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