Ristorante Avellino

Beautiful place with nice people! Our server was great and overall we spent a good time there. Unfortunately I can’t give 5 stars since my pasta was too sour for me. I know we all have different tastes and someone will love it for sure.

Avelino Restaurant in Falmouth is an absolute gem! From the moment we walked in, we were greeted with warm hospitality and top-notch service. The bartender was fantastic—friendly, attentive, and made some seriously great drinks that perfectly kicked off our evening. We started with the garlic bread, and let me just say… perfection. Crispy on the outside, buttery and garlicky on the inside—it set the bar high. But then came the homemade raviolis, and wow! They were delicate, flavorful, and clearly made with love. Just when we thought it couldn’t get better, we ended the night with the homemade-cookie sandwich topped with ice cream. That dessert is non-negotiable—it’s a must-try. Warm, gooey cookie with melting vanilla ice cream? Pure bliss. Highly recommend Avelino for anyone visiting the Cape. It hits all the right notes—delicious food, cozy atmosphere, and a team that really knows how to make you feel welcome. Can’t wait to go back!

A frequent diner at Avellino’s. I consider it the best fine dining spot in Falmouth, hands down! Patrons are friendly, all dishes are prepared exceptionally well, food is delicious, and service is great. Best espresso martini in the area.

Four of us dined there last Tuesday night. Everyone enjoyed the two cod dishes on the menu. I had chicken saltimbocca which was delicious. I did ask for a little more sauce for the pasta, but the server told me it would be a $5 up charge because the chef makes the sauce per plate. I did pass as I thought that was a lot to charge.

We bought a place in Falmouth in November and tried this place (along with several others) to see if we could find a “go-to”. I come here every time I am down this was and I am absolutely obsessed. Huge foodie and go to Boston’s North End often. I feel like I am in the North End with the food and atmosphere. Plenty of menu options and the specials knock the cover off the ball. The best part are the owners- husband out back cooking and the wife is often the bartender. The patrons are also so friendly and it makes you feel like you are at Cheers. 10,000 stars

my husband and I decided to go on a spontaneous date night. They were able to get us in quickly, the atmosphere was romantic and dimly lit, the food was AMAZING. 10/10 and will definitely come back

Went in with 6 people and had great service from Maddie. We got appetizers of a salad and eggplant rollotini —the salad was AMAZING and we devoured the eggplant! I got the special that was a chicken zingarella and i ate the entire thing! Drinks were fantastic had the raspberry lemon drop and espresso martini. 10/10 all around definitely going to be back!

My wife and I went on a recommendation of a relative, and we were not disappointed. I had a Caesar salad that was cold, crisp and delicious. For my entrée I had one of the specials, sausage and chicken carbonera on linguini. It was delicious, but I ended up bringing half of it home. I opted for bread pudding for dessert. I normally don't get dessert, but I was told the bread pudding recipe was from the owner's late mother. It was outstanding and did not disappoint. Our server was Ryan and did a great job. Friendly and very attentive. We will definitely be back.