Ristorante La Lampara

Excellent food, in a great experience. Chef Gianni Morreale provided us a wonderful dinner. I am a bread lover, and there it is a must, even the bread!!!

It was great. Nice welcome, and surely we were not t ready to have all of the amazing experiences we had tonight! Would recommend, also the wine was a good experience! Maybe next time I will have a grappa on the house 😃 Grazie mille y a tutti

We had a wonderful dinner at the restaurant, I would describe the cuisine a modern Italian (Sicilian) fusion. The limone dessert was outstanding.

This restaurant impresses with its sophisticated presentation and high-quality dishes, complemented by attentive service. The prices, while above average, reflect the quality of the meals. However, the location leaves something to be desired. Situated on a busy road leading to the port, the ambiance is disrupted by the constant bustle, and accessing the restaurant requires taking an elevator, which might be inconvenient for some. Despite these drawbacks, the overall experience remains positive, making it a good choice for those seeking refined cuisine and are less concerned about the setting.

Very good food with fresh ingredients. Super close to the harbor with a nice view but unfortunately it’s right above one of the main streets and this ruins a bit the atmosphere if there is traffic

Stopped in for a bite and was pleasantly surprised. Great food, excellent service and champagne by the glass! I would eat here again in a heartbeat if I am ever in Sciacca again.

Top notch restaurant. Must experience ,food and wine is exceptional Excellent service and info on wine provided. Their Grappa selection also amazing. Gets busy so book early to avoid disappointment. Nice view over the harbour and parking close by, steps to old town right next door. Probably for me best in Sciacca.

Poetry for the soul and the palate. Never tasted something like Mazara’s shrimps, it’s an indescribable experience. If you’re visiting Sciacca this one is a must.