Trattoria Vigezzina di Carlo e Michela

Highly recommend! Reserved a table through phone. Nobody answered my call, however within 5 minutes the phone rang, they called me back. Kind waitress called, reservation went smooth. Turned up, very kind staff and the chef himself welcomed us! Food was delicious! Wine was perfect, service was excellent 👌 Easily the best place in the region!

The cuisine is outstanding! The menu is very exciting, not the run of the mill Italian Trattoria style. The staff is really polite and friendly, even the chef came out to greet the guests frequently. We had the truffle- inspired dishes, as it is truffle season, and everything was exquisite!!

unbelievable good! The Chef cares about his guests! The meat is on point and exceptional excellent! So glad to have found this gem! 🫶🏼

Wonderful Chateaubriand with side dishes. The tiramisu and homemade cake are great, too. The staff is amazing and presents the menu very well. Thank you for this lovely experience!

Found this randomly on google maps whilst en route to Switzerland and it turned out to be the best food of our trip! So good in fact we returned on the way back. Our highlights were the rabbit ragu and foie gras risotto. And the tiramisu! The staff were also delightful and it was child friendly with a highchair and baby change facilities. You can see why it is Michelin recommended… with stars coming soon! Thank you

Amazing discovery on our way from the Simplon pass to Italy. We wanted a nice Italian lunch and simply looked at what was open around the time we passed this place. How lucky to have discovered this place! Doesn’t look like much from the outside but was nice and comfy inside. They set a table for us at 2 pm and despite the language barrier (though one waitress kindly attempted to speak English) we ordered sone mixed starters and as mains tagliata di manzo, a pasta and prawns with Indian curry. All were hits, though we were a bit co fused with the rather sweet “contorni” (chestnuts, red cabbage and potato, all sweet!). We were also amused to receive two gin and tonics as digestifs, they went down very nicely! Great place.

Truly amazing restaurant experience. Big applause for the chef. The dishes were simply perfect!!! Highly recommend...

Excellent service, atmosphere and of course the food. Had the pumpkin gnocchi, the tartar and the tournedos, one better than the other. Indeed Michelin star food and service. Definitely worth a visit!