Ariel W.
Yelp
No visit to Savannah would be complete for me without a visit to River Street Sweets. Back in 1973 the Strickland family was operating the Cotton Bale gift shop on historic River Street in Savannah, Georgia, when they went to a trade show looking for new merchandise. Eleven year old Tim Strickland found a fudge pot and asked his parents to buy it for the store. Mom Jennifer made up a batch of candy to sell and it was so popular that candy became the number one seller in the store. Six months later the family switched to selling candy full time. Father Stan bought a slab of marble from a gravestone company to hand dip pralines which became their most popular candy. River Streets Sweet is the oldest candy store in Savannah and it is still family run by Tim and his sister Jennifer. Stan operates Savannah's Candy Kitchen down the street.
The heavenly scent of sugar wafts through the air as you are handed a praline sample when you walk in the door. I was there for the pralines which made River Street Sweets famous but they also sell ice cream, turtles, pecan logs, fudge, hand stretched peanut brittle, homemade pecan pies, and salt water taffy made in a 100 year old machine. If you can't visit the store in person they ship their sweets world wide. They also started to franchise in 2014 and now have stores in stores in Charleston, Myrtle Beach, Atlanta, Nashville, Key West, and Maryland. I was excited to find out they plan to open an Orlando location.
Pralines are large. They sell them by the pound and they run around $3 each. They offer some flavors like chocolate but I'm a purists and like the original flavor. When you put a piece in your mouth it melts away on your tongue leaving the pecan behind. There is something so quintessentially Savanah about eating one. A highlight of my trip was getting my bag of pralines and stepping down to the river to watch the boats sail by as I savored my treat. The Strickland family has made pralines synonymous with Savannah.