Riverbank Estate Winery
Mediterranean restaurant · Caversham ·

Riverbank Estate Winery

Mediterranean restaurant · Caversham ·

Mod Oz cuisine, live jazz, seafood, aged steaks, vineyard views

Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null
Riverbank Estate Winery by null

Information

126 Hamersley Rd, Caversham WA 6055, Australia Get directions

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Information

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126 Hamersley Rd, Caversham WA 6055, Australia Get directions

+61 8 9377 1805
riverbankestate.com.au
@riverbankestate

$$ · Menu

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Last updated

Nov 26, 2025

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Sindy S.

Google
What a lovely spot! Truly beautiful, from the caring and attentive staff to the perfectly cooked and paired food. We were in a bit of a hurry and kindly asked if chef could accommodate our request and everything was timed very well! Will definitely be back and recommend this to friends, you deserve all the best, keep up the good work 💕

Beth R.

Google
We had our wedding at Riverbank Estate and it was truly the best day of our lives. Alex and her team went above and beyond to make everything perfect — from the breathtaking set up to the delicious food and the warm, attentive service. We felt so cared for every step of the way, and our guests were blown away. We will forever be grateful to Alex and the Riverbank team for making our dream wedding a reality ❤️

Julie R.

Google
We recently had a lunch for 28 people for my mums 80th. The staff we worked with were very helpful and open to all our requests. The food was excellent, the wine wonderful and the attention from the staff amazing. The views were a highlight for sure but honestly the best part was how easy it all was. A wonderful special birthday for my mum. I would absolutely do a function or a casual meal anytime.

Shui-Jean Y.

Google
Our favourite winery in Swan Valley for Sunday long lunch. Great food (fresh, not over seasoned), beautiful views, and wonderful service (by Bev!). We love coming back and look forward to our next visit ❤️

Felicity M.

Google
Incredible experience! 🎉 The atmosphere was perfect, heaters on for a rainy day and service was spot on! Best LLB I have had made from the bar, food was beyond incredible - the flavour infusions are on a whole new level 👌 Thanks for looking after us Bev! Such knowledgeable guidance from start to finish. We will be back 💜🙏

MozzWA

Google
⭐️⭐️⭐️⭐️⭐️ We had the most amazing family dining experience! From the moment we walked in, the service was warm and welcoming. Choosing a fresh mud crab and mussels was a real highlight — perfectly cooked and full of flavour. The rib eye steak was nothing short of divine, cooked exactly how we asked and melt-in-your-mouth tender. Every dish was beautifully presented and absolutely delicious. A perfect spot to enjoy quality food with family, and we’ll definitely be coming back!

Beth F.

Google
My husband and I got married at Riverbank Estate, and what can we say – it was truly magical. From start to finish, the entire process was smooth and stress-free, thanks to the incredibly helpful and supportive team. Their attention to detail and genuine care made all the difference. We had the most special day imaginable, and we’re so grateful to the amazing staff who made it all happen. Our guests haven’t stopped raving about the food, the atmosphere, and the overall experience – every bit of feedback has been absolutely glowing. Thank you for helping us create such unforgettable memories!

Michael M.

Google
It's unique to see a winery serving live seafood and proper aged beef. Starting with wines, cool climate reds, yum... the cab sauvignon was delicious. However the bossman caught our eye, unable to be tasted we bought a bottle to the table. It was a good decision. Plum, viscous, juicy berry goodness! We ordered the mud crab which was 1 and a half crab with sides like spaghetti and some bread. Fresh and delicious. Lobster was huge but slightly overcooked and a bit dry, butter it up please. Crocodile sausage tastes with fish mashed with chicken, surprisingly not games or fishy at all. Definitely a try. We had both the 500g dry aged steaks on offer... boy it was magnificent. Fatty, tender and meaty... yum Ended with the desserts... pistachio and a bread tiramisu, just ok. Skip the dessert and get a muscat in the barrel or the fortified shiraz instead. People were friendly and not overly strict like some wineries lunch places.