Roast Homestyle Chicken

Picked up a small order of hot wings from this place and they were hands down the best wings I've had!!

Took the family to the Roast on Sunday 8/27/2017. The service was pleasant and quick. The food was very tasty. In addition when my youngest knocked over her glass and it broke the staff was very calm and cool about it, cleaned it up with no issue and assured my child who felt bad about the incident that is was nothing to worry about. I recommend highly the 10 piece fried chicken that comes with 3 sides. Great deal. We also had the the Southwest and Italian salads that were both very tasty. I recommend this establishment without any reservation.

Have been waiting to try this place for a while and was finally in the neighborhood so I came in for a spicy chicken sandwich. I was warmly greeted by Moshe who gave me the grand tour and told me of their best sellers (recommended the chicken salad which I will likely try next time); the whole staff were delightful and food arrived quickly. I also went with the suggested house blueberry lemonade which was a surprisingly good drink. I enjoyed the creative meal and the very hip ambiance. The food seems very unique for the kosher consumer and was clearly popular with the locals. Will be coming back again soon to try more choices from the diverse menu.

My chicken was undercooked and tasteless. The mashed potatoes and green beans were good tho. The service was very slow but we were in no rush. Also, they started blasting music towards the end of our meal, which was around 10pm, which felt like they were saying "get out"! Very rude and annoying. Place looked great but don't judge a chicken place by its cover

The food is fresh and tasty. The service was good both times I went.

Stopped here with some coworkers for fried chicken, beans and coleslaw...it was all delicious!! Great option for Kosher and non-Kosher eaters alike...has that homestyle taste you just don't get at a chain restaurant!! I will definitely be back here, looking forward to when it's open for lunch!

I waited til my third visit to give this review. The first time was still the "soft" opening, so I gave them a pass on the service mishaps and the so-so quality. Figure everything needs to get ironed out, so that's ok- it's a new business. The second time, it was somewhat busy and fully open, but it took me FORTY FIVE minutes to get a two piece chicken with sides. I finally get it, and the quality still hasn't improved. Tonight, I decide to give it one last shot- food came at a reasonable time, but it was still bad. The batter on the fried chicken was absurdly bland, the fried chicken was unevenly cooked (moist in some sections, completely overdone in others). That's your signature product- and it's awful. There was barely any spice whatsoever in that fried chicken batter. I would have settled for a little salt in there even. The fries were average and properly cooked. The green beans were tasty, but so many of them still had the stems on and were improperly cut. That's seriously cooking 101 stuff. Look, I wanted this place to be good. I really did. I'm loving that my block finally has this and some other food choices on this strip. I want to support local business. But I can't. The product is mediocre at best and the service is just short of a complete disaster. Sorry guys, I can't get behind this place at all.

we ordered delivery ion a whole chicken and 2 pieces of fried chicken; this was perhaps the worst chicken I have ever eaten from a place that specializes in chicken; but was also over-priced, largely because each dish required that one include a number of 'sides' none off which were any better than the chicken (well, to be fair, the sweet potato fries and salad were better than the chicken, but the roast potatoes and french fries were even worse than the chicken if that is possible) let;'s go through this one step at a time; to start with, the chicken itself was awful, the worst kosher chicken i have ever had; the primary problem was, I think, age at slaughter, it was closer to fowl than to a fryer our roaster; the skin was tough and not fully plucked; the tendons were almost impossible to cut through, the meat was tough even though moist... the preparation was awful: a far too salty rub was slathered on but the chicken was not cooked enough to caramelize it or char the skin; the meat was under cooked and i'd be willing to best that those pinkish parts would not pass health department standards the three sides included the soggy but tasty sweet potato fries, and inedible roast potatoes (so inundated with rosemary that i washed them off and was going to make potato salad from the remains except that they had been over-roasted; there was a killer amount off pepper as well, but that was not as troubling); and a large and decent iceberg lettuce-based salad which i did not try yet so cannot comment on the dressings ... two were sent, but no description or options were listed on the online menu the fried chicken suffered from being made with the same sort of aging chicken, but the crust was very crispy at least where it had adhered to the chicken (a problem more on the drumstick than the thigh); it was tasty in theory, but the problems with the skin (thick, tough) and the chicken kind of overwhelmed that promise; the sides were a much smaller salad (why? it was teeny tiny) and the soggiest least crisp french fries i have ever seen; no hint that they had actually seen a fryer the meal cost $60 with tax and delivery and tip; not crazy since there were 5 sides, but who wanted 5 sides? not me. so I paid $30 for a very bad chicken plus tax and tip ... almost $40 such promise ... so much to be hoped for from a kosher rotisserie place, so many wonderful sides that could have been (does anyone recall the place on Broadway and 86 Street from years past?) ... dashed hopes