Jando S.
Yelp
Many years ago when I was first exploring Jamaica's food scene, most locals told me to check out the "Fish House" for some bangin' soul food. Yet, I could only find "RCL Enterprises." The storefront sign reflected as such, as did virtually every listing online. After asking around, I was told this *was* the Fish House and I've been coming ever since.
The setup is similar to many casual eateries in the area: line up, put the order through, and they'll take care of the rest. There is no seating, just big catered trays of food reflecting a wide range of southern fare with lots of choices. Any first timer might assume this was a buffet of some kind (#2) but that's just for display. There is no seating, usually just long lines of people with double parked cars outside.
I enjoy their smothered anything, turkey legs, collard greens, mac and cheese, potato salad, tuna mac, fried fish, chopped bbq meat and banana pudding. Folks who really want to get it poppin need to get on the hog maws (pig's feet), chitlins, oxtail, and fried chicken. They don't skimp on the portion sizes, which I so appreciate.
Lately the naysayers believe the food has taken a hit, but I think they're still as solid as ever. Prices have certainly gone up over the years, but such is inflation. No one ever likes it. They also deliver via UberEats now, which was the case even before the pandemic hit.
Service may seem lukewarm to most, but I think they're just take a no BS approach to getting food out. Folks who hold up the line by being wishy washy will often get rushed and sometimes they're not great at confirming food availability on the phone. They've been in business for several decades at this point and I hope they continue to stick around for the neighborhood and the borough. One can never have enough soul food options and RCL / Rockaway Fish House is one not to miss.
__________
(#1) Sort of like ethnic restaurants that have a local name but an official name for everyone else.
(#2) I wish. An AYCE soul food buffet would be a dream.