Rodean Restaurant

The funny reason we came here is because I wanted to try Wood pigeon and this place offers it, was recommended by a friend, but it was a really nice surprise! Food and service is amazing, high quality find dining food I would say. The price is not expensive since at all (I’m from London) and would definitely come again and highly recommend to my friends. Bread is complimentary and they also gave us something special called Amuse Bouche - so nice! Starter: We ordered a cured wood pigeon and sea trout as a started, was so beautiful Made! Plating was so wonderful. Main: Sunday roast (beef) and a catch of the day (sea bream) and was absolutely delightful. Dessert: lemon pistachio ice cream super lovely! I would highly recommend the creme brûlée as this is so beautiful made and high portion (I was too full to order but saw next table) We also got a piece of cherry rum white chocolate (I maybe wrong) and salted caramel as a final finisher. Wonderful! If you go on a sunny warm day you can sit on the triangle on the grass lawn, food and drink serve there too!

Absolutely delightful meal that we could not fault! Fantastic value for money and quality service. The Gravlax was my personal favourite and the trifle was beautiful! 100% recommend the taster menu and we will be returning very soon ☺️

Always fabulous service and excellent food from this family run restaurant. Did not disappoint on any level, if anything it gets better each time. My 'cheese three ways' starter was equal to any Michelin star offering we have had. Desserts were a triumph and the sticky toffee pudding is unrivalled! Thank you so much.

Incredible food, a wonderful restaurant for a special occasion. We visited Rodean for our wedding anniversary, and it was such a treat! Staff were brilliant, the food was just stunning - both looks and taste! I don't know how big the restaurant is as we sat near ish to the entrance, but I would definitely recommend booking, just in case! We can't wait to return 😊

Food was good however the roast must have been standing for a while as it was warmish. Free parking in car park literally across the street.

Absolutely delicious...I could stop this review right there... But the Rodean deserves a full review so here we go... Bowl of olives (which were soaked in a marinade)... while we made our choices, starters we had Scallops on a raisin jelly, Onion tart with whipped goats cheese, Mains Hake with battered mussels and a Pork belly...to finish... A sticky toffee pudding.. then we were served chef's petite fours .. it was all utterly delicious...needless to say we will 100% be going back, 👏👏👏👏

This is one of my favourite restaurants. I usually go for dinner but tried a Sunday roast last time. Everything was cooked to perfection, although the dinner menu is where they really shine. Highly recommended.

Food is wonderful with exceptional service. It's definitely a surprise for the taste buds.

The Rodean Restaurant is a little way out of Exeter, but is well worth making the effort to book. I only went to Sunday lunch there - sometimes you expect just a standard fare / carvery, however the fresh fish (seabass) was excellent and the others really enjoyed their beef. I find that you can tell how good a chef is by the standard of their stock and sauces - this place was very good indeed. The fresh bread (baked in their kitchen) was also very good indeed. It isn't cheap, but I felt that it offered excellent value for money. I'll defiately be going back and wouldn't hesitate to recommend it.

Great food from and lovely couple. They really have a fantastic restaurant. Would defiantly recommend.

Had my first visit to the Rodean yesterday evening and was delighted with both meal and ambience. I have quite specialist requirements, being vegetarian and gluten-averse, but they not only dealt with those requirements with an easy smile, but even offered me choices on each course. The food was delicious, beautifully served and with attentive, but unobtrusive, informal service. The decor is elegant, relaxed and unfussy, the atmosphere welcoming. I can't really find a fault with the place at all. Loved it! I wasn't paying on this ocassion, but 21 pounds for three courses seemed very reasonable for the quality of the food on offer.