Phuong La
Google
Best spring rolls I’ve had in Vietnam, hands down.
Super fresh, packed with flavor, and way more filling than I expected. I tried a few different flavors: tofu, shrimp, and chicken, and each one had its own vibe. Everything tasted clean and homemade.
The sauces are a game changer. Peanut was rich and smooth, fish sauce had that perfect salty kick, and the sesame one was seriously addictive.
The place has cool vibes, and the owner is incredibly kind and friendly. A must-visit if you’re anywhere near An Thuong.