Round House

What a great place this could be if they sorted out their service. Turned up hoping that they would have a table, unfortunately they were full and advised around a 45 minute wait which we were happy with. We were shown to an area and ordered a couple of drinks. We waited and waited. After an hour and a quarter and seeing other people walking straight in I (eventually) managed to speak to a member of staff. She had no idea we were waiting and were shown to one of many empty tables. The food arrived and it was alright. Nothing amazing but ok. Good sized portions. The view however was great watching the waves crash on the sand. It wasn’t the only crashing though as I’ve never heard so many knives and forks being dropped by the staff who seemed to be wandering aimlessly around. When the bill arrived it had a drink on it that we hadn’t had. If they could sort their staffing out this would be worth visiting. Until then unless you have a lot of time and patience, I would think twice.

We walked in at lunchtime without a reservation and were seated inside, with the absolute best view and breeze blowing in at us. The staff were all exceptional- so friendly and welcoming. The drinks and food were great- we tried the breadfruit poppers, the coconut shrimp and the hamburger and they were all delicious. Thank you so much! FYI, accessibility wise there are many steps to get up to the restaurant. This side of the island is very hilly and would not be easy to manage with mobility issues.

This review is for the restaurant only … excellent food, outstanding views and very good service with reasonable pricing. We were there on a Sunday afternoon with a reservation. We were seated promptly … and service was your typical ‘island time’ … no worries. Chill and be happy.

Unable to rate the rooms as didn’t stay there. Judging by the service, food and the friendliness of the staff I’d say they are probably very good well. We had a great visit and really enjoyed the chicken curry. Would like to mention the owner Elit and Abigail for all their help today with my phone. You couldn’t have done more to help even though you were very busy at the time. 👏👏⭐️⭐️⭐️⭐️⭐️👏👏

The location is in the middle of nowhere the views are the best part about this establishment, before we even got a table they forgot or missed out our booking then to start off we waited 45 minutes to 1 hour for our drinks which then came out with our starters the prawns were nice the batter was too much. Then we waiting anThor hour or so for mains which out of the 7 on my table not one finished there meal the chicken was dry, the oxtail wasn’t nice for one bite, the journey here was horrendous with roads and we had to park 5 minute walk away down anthor hill I’d avoid this place as it was the worse meal I had in Barbados for the 2 weeks I was there

Stumbled across this restaurant while checking out Bathsheba and Cattlewash. So glad I stopped in! Gorgeous ocean views, excellent food, and very kind and pleasant waitstaff. Wonderful experience. Would definitely come back! (PS, they should create a separate Google location for the restaurant because most diners would probably give the restaurant 5 stars.)

We came for Sunday lunch to be greeted by Pat, as old friends, even though she had not seen us for 6yrs. Since we first came here in the early 90s, I did not think there could be a better starter than the run & brie. That all changed when I had the sweet pumpkin fritters. They were gorgeous, little balls of sweetness, that had my taste buds doing cartwheels, whilst my stomach jumped for joy, as I enquired whether they could be moved to the mains & desserts. I am not saying I loved them but I could have sat there and eaten them all day. My wife had the fish cakes and she was almost as enthusiastic, loving their lightness, crispy shell and the hint of chilli in the seasoning. For main the beautifully steamed mahi mahi, breadfruit cou cou and broth could not have been bettered. The house green bowl a mixture of home grown veg fresh & roasted, home made hummus, mixed herbed quinoa and seeds with slices of plantain would suit all foodies. I have never had a bad meal here and can do nothing but heap praise on the chefs. The staff serving were friendly, charming, always smiling and laughing and could not have done more for you. A fantastic place, long may it remain.

My friend and I visited the Round House for brunch and yoga on a Sunday. Everyone was so kind and the food was amazing. The surroundings are beautiful. I would highly recommend coming here.