Round House

We came for Sunday lunch to be greeted by Pat, as old friends, even though she had not seen us for 6yrs. Since we first came here in the early 90s, I did not think there could be a better starter than the run & brie. That all changed when I had the sweet pumpkin fritters. They were gorgeous, little balls of sweetness, that had my taste buds doing cartwheels, whilst my stomach jumped for joy, as I enquired whether they could be moved to the mains & desserts. I am not saying I loved them but I could have sat there and eaten them all day. My wife had the fish cakes and she was almost as enthusiastic, loving their lightness, crispy shell and the hint of chilli in the seasoning. For main the beautifully steamed mahi mahi, breadfruit cou cou and broth could not have been bettered. The house green bowl a mixture of home grown veg fresh & roasted, home made hummus, mixed herbed quinoa and seeds with slices of plantain would suit all foodies. I have never had a bad meal here and can do nothing but heap praise on the chefs. The staff serving were friendly, charming, always smiling and laughing and could not have done more for you. A fantastic place, long may it remain.

Really nice meal and for once some great vegetarian options instead of just curry. I enjoyed my green bowl and my husband enjoyed his fish tacos. We were one of 2 tables though and arrived around 3.30pm and it took almost an hour for our food which is just wayyyyyyy too long. Can’t imagine how long it would have taken had we come at peak lunchtime.

Great spot with great views of the east coast. Service was excellent and food equally as good

Excellent location, but incredibly disorganised. We arrived at 1:30PM and were told a table would be available at 2:00PM. We weren’t served until 4:00PM, as they started to close. My burger was very sad looking, my wife’s oxtail was very nice. Very mixed. Nice cocktails. Would have rated higher had it not been for the poor service and my poor meal.

We had dinner here on a Saturday night when live music was playing. We were told to park on the steep road in front of the restaurant when we got there - presumably the dedicated parking lot wasn't available for some reason. The food and drinks we got were really great. The baracuda was especially tasty so I would recommend that. They're definitely doing well in the kitchen and bar. The service needs some improving though. We got seated at the wrong table and were then asked to move. When we got the food, the order was all wrong, so they brought half of the correct one 5 minutes later, and the other half 20 minutes later. There was no salt and one of the dishes really needed it. However, for another 15 minutes there was no one around to ask for it. Eventually the waitress came and asked if everything was good, and when we asked for salt, she brought it instantly. They all seemed like they were trying their best and were apologetic about their mistakes, but they seemed really overwhelmed by the number of tables they had. So my advice to management would be to increase the number of staff during busy hours, and maybe do something so we don't have to park on the side of a steep road. Overall it was a great experience, if we ignore the parking and service.

Seven of us went for lunch, and it is a lovely location with a nice view of the bay and (sometimes) surfers. The food was good, although two of the group felt that the fish was a bit dry but OK, my blackened Catch of the Day was delicious. However when it came time to pay we were informed that they can only swipe two cards per table, meaning two of us had to pay the bill with the others owing. So really not a suitable venue for larger groups.

My wife and I had such great times at this restaurant. We've been three times already and we are only here for a week. We had lunch, went back later for happy hour (best rum punches on the island) and came back for their Sunday brunch. The staff are lovely, the views over the ocean are unmatched, and the food is delicious.

The views are amazing while having lunch or dinner. I enjoyed my time here, overpriced BUT the food was good. Our server was nice, the shots were nice. Not a place I’ll goto everyday for food but I did appreciate the experience. The ocean views are my favorite.