Five-star luxury resort with spa, dining, and ski-in/ski-out access














































995 Settlement Trail, Big Sky, MT 59716 Get directions

"A polished 100-room sanctuary with a 10,000-square-foot spa, six restaurants and bars, and on-site Compass Sports where ski-boot fittings come with a complimentary glass of champagne." - Elise Taylor, Chadner Navarro

"Folded into the private Spanish Peaks Mountain Club, this 139‑room retreat reframes the alpine getaway with ski‑in/ski‑out access, a 10,000‑square‑foot spa, a bowling alley, and multiple dining venues. The look is contemporary lodge—rugged Montana setting, polished execution—and this season even includes a four‑month culinary residency, M by The Alinea Group, from Chicago chef Grant Achatz, turning après into an event." - Charles Curkin

"After a day on the slopes with ski and snowboard hall-of-fame inductee Dan Egan, guests can recuperate at Montage Big Sky’s spa with tailored treatments such as the Peak Performance Recovery Massage that combines stretching with the Hyperice Normatec leg system to restore tired muscles, demonstrating how the resort pairs elite-sport experiences with focused recovery offerings. I appreciated how the property integrates athletic programming and spa science to extend the on-mountain experience into meaningful restoration." - Jillian Dara

"I found that Montage Big Sky, which opened in 2021, expanded last year by adding 47 new residences—including 15 freestanding Mountain Homes with five or six bedrooms—to its original 100 rooms and suites, and that guests can take advantage of perks such as access to Crazy Mountain Ranch, an 18-hole golf course, and summertime outdoor excursions like heli-fly-fishing tours to remote stretches of the Yellowstone and Missouri Rivers." - Chadner Navarro
"A 139-room hotel that stands out as the largest lodge of its kind in a town of approximately 3,000 year-round residents, the property increased local lodging capacity when it opened. Guests can enjoy true ski-in/ski-out access along with amenities such as spa services and six separate food and beverage concepts." - Brad Japhe Brad Japhe Brad Japhe is a journalist specializing in food, beverage, and travel. He also hosts online video content as an expert in those fields. He’s reported from all 50 states and has visited all seven continents. Travel + Leisure Editorial Guidelines