Pachapapa

⭐️⭐️⭐️⭐️⭐️ This restaurant is absolutely amazing and truly worth a visit. The food is incredibly delicious, and they serve a traditional Peruvian chili sauce, which adds an authentic and unforgettable flavor to the meal. The staff are very friendly, warm, and attentive, making the whole dining experience even more enjoyable. I highly recommend trying the grilled alpaca meat and grilled cuy—both dishes are unique, flavorful, and prepared perfectly. We waited about one hour for the food, but it was 100% worth the wait. The quality and taste made every minute worthwhile. Don’t miss the traditional drink chicha morada. You can choose how sweet you want it, which is a great touch—and it tasted absolutely fantastic. Overall, a wonderful experience with authentic food, great service, and flavors you won’t forget. Highly recommended! And our server today was Johan, who did an excellent job. Since this was our first time trying Peruvian food, we asked him for recommendations, and he was very helpful. His suggestions were spot on and made our first experience truly memorable.

A very fantastic experience. We were a group of 15 of us and for the first dinner in Cuzco we have selected this typical restaurant. The location is very nice and elegant. We have selected a starter for each one of us and a main dish. In the pictures are reported the two starters, the ceviche and the heart of beef and they were so tasteful and also the portions were very large. As a main dish I ordered the chicharron and it was awesome. My friends ordered the lomo saltado, trout and cuy and they were great as well. In the end the service: Dante was perfect, always smiling and very precise and professional. No mistakes and also ready to answer to our questions. Overall the experience was perfect! I do recommend this place

Gareth was an excellent server. We had the most delicious light and subtly flavored drinks-mint infused lemonade and a relaxing tea (with fresh herbs). The lamb was phenomenal. The stew was a huge portion, I was sorry not to be able to carry away. The electric harp was lovely as well, the man playing was so sweet.

Excellent customer service, specially Dante, he was great and the food was excellent. I ordered anticuchos de Alpaca as appetizer, main course The Malaya. We also ordered papa rellena and arroz con leche. Everything was great. Best place in my opinion if you are looking for the complete experience.

Gareth was 1 of our 2 servers and both were attentive, friendly, and gave great recommendations. We would recommend everything we ate stuffed Avocado, rellano appetizers, toasted cuy, and tarron chocolate. Sorry for any misspellings.

This restaurant was an amazing experience. Beautiful atmosphere, the service was amazing PANCHITA was the most helpful and attentive waitress. The food was so incredible. We ordered the CUY and ribs. With the most delicious quinoa dessert. The sodas were so yummy aswell. We cannot wait to come back. Thank you so much Pachapapa. 🐨🦘🇦🇺🌏❤️🇵🇪

we came with my family to celebrate my birthday. we had baked trout, ossobuco, causa, ceviche, and food was 10/10! plus Johan gave us an excellent advice and served us our orders cheerfully and promptly, even brought a wonderful dessert as birthday gift! 🤩 I will definitely come back again!

Pacha Papa was wonderful! The food was great and service splendid! Panchita was our server and she was attentive and very patient. Super recommend if you are looking for a local fare! This restaurant is sooo good we went twice , this time on our way back home. This time Dante was our server. Excellent once more!!!’ The service, food, atmosphere and all around warmth is a great environment to start or finish, or in our case, start and finish your trip to Cusco! 100% recommended.